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Recipe Sunday - Stewed Tomatoes from the Ordinary. 4 cups canned tomatoes quartered, 1/2 c. sugar, 2 tbsp. butter (melted), salt/pepper to taste 6 baked... Recipe Sunday - Stewed Tomatoes... - Michie Tavern Ca. 1784
Apr 15, 2024 · Call Michie Tavern for the Best Southern Takeout in Town (434) 977-1234 in advance 9:00AM - 4:00PM ... Stewed Tomatoes * Black-eye peas seasoned with country ham;
Recipe Sunday - Stewed Tomatoes from the Ordinary. 4 cups canned tomatoes quartered, 1/2 c. sugar, 2 tbsp. butter (melted), salt/pepper to taste 6 baked...
Aug 14, 2013 · Bring a large pot of water to boil, plunge tomatoes in for 30 seconds. Remove, put immediately in a ice bath. Peel the tomatoes. Discard the skins. Dice the tomatoes up to desired size. In a large pot on medium heat, combine all ingredients. Simmer for 30 minutes. Then serve fresh or you can freeze them.
Add the onions and brown sugar. Stir to combine. Reduce heat to low and cook onions until nicely browned, 15 to 20 minutes, stirring occasionally. In another saucepan, melt the remaining 2 tablespoons of butter and the canola oil. When the butter is foaming, add tomatoes and bring to a boil. Reduce heat to a brisk simmer and cook for 45 minutes.
Adapted from an 18th century recipe from the Michie Tavern. Recipe Categories . Course. Appetizers (3111) Beverages (2193) Breakfast (2806) ... Canned Tomatoes (1166) ...
If you want to experience a taste of the 18th century, don't think twice and visit Michie Tavern. Located next to Monticello. The servers are in period attire and the buffet menu consists of: southern fried chicken, marinated baked chicken, hickory-smoked pork barbecue, stewed tomatoes, black-eyed peas, buttermilk biscuits & more.
- 683 Thomas Jefferson Pkwy Charlottesville, VA 22902
