Search results
Nov 24, 2023 · Emeritus UCSB Religious Studies professor Richard Hecht, on-screen behind fellow panelists Shad Meshad of the National Veterans Foundation and former U.S. Senator Bob Kerrey at Campbell Hall in a discussion on “The Vietnam War and American Religion.”
Feb 9, 2015 · Download FlyerPaul Mendes-Flohr (Modern Jewish History and Thought, University of Chicago Divinity School) Monday, February 9 / 7:30 PM Santa Barbara Hillel, 781 Embarcadero del Mar, Isla Vista One of the most significant Jewish thinkers of the twentieth century, Martin Buber was born in Vienna (1878) and died in Jerusalem (1965). His philosophical and theological works, especially I and Thou ...
E-mail me if interested. If you are a PhD Student abroad and you are interested in a visiting position in my group at UCSB feel free to contact me. Teaching: Spring 2014: (PHYS43/RS43). Co-taught with Stefania Tutino and Richard Hecht. Spring 2013: Winter 2013: (PHYS236). Winter 2011: Fall 2007: (PHYS233).
Apr 10, 2008 · Walter Capps loved teaching, public discourse, representative democracy, and his tuba. On Tuesday afternoon, October 28, 1997, Professor Richard Hecht, a Judaic scholar and chairman of UCSB’s Religious Studies Department, took an emergency call from the university’s news office. “They told me Walter Capps had died,” he recalled the ...
View Richard Hecht’s profile on LinkedIn, the world’s largest professional community. Richard has 1 job listed on their profile. ... Santa Barbara County, California, United States. 1 follower ...
- 1 follower
Richard D. Hecht. Fortress Press, 2012 - Religion - 442 pages. Why use this book? This rich, broad-reaching anthology explores everyday religious practices across several of the world's religious traditions. Organized thematicallypolitics, ethics, and aestheticsthe volume examines topics of war, civil religion, science, women and children ...
Jun 8, 2023 · The Italian Jewish community is shrinking, and its culinary culture is vanishing, says cookbook author Benedetta Jasmine Guetta, who set out to document and preserve the history-driven recipes of her community in her book “Cooking alla Giudia.”. “The community is small, maybe about 35,000 Jews in Italy, and that is a very generous accounting.
