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  1. 2 days ago · Directions. 1 Bring a large pot of salted water to a boil, add the pasta, and then follow package directions, but cook 1 minute less than the package calls for. Drain. 2 Meanwhile, make the creamy cheese sauce.

  2. Apr 22, 2024 · Add a good teaspoon or so of salt to the water. Now, in a large saucepan or dutch oven, melt 1/4 cup (1/2 stick OR 4 tablespoons) butter. Sprinkle in an equal amount (4 tablespoons) flour. Whisk the mixture together over medium-low heat (careful not to burn!) until totally combined….

  3. Mar 16, 2018 · Instructions. Heat oven to 400 degrees with rack in the middle of oven. Melt butter in a large saucepan over medium heat. Add flour to melted butter and stir until thickened, about 3 minutes. Slowly whisk in milk a little at a time. The slower you add the milk the thicker the sauce will be.

  4. Feb 26, 2019 · Put cooked macaroni in 9x13 pan. In a medium saucepan, over medium heat, melt butter. When butter has melted whisk in flour and cook about 30 seconds, whisking continuously. Slowly whisk in milk and heavy cream. Add in cheese and stir until melted and creamy. Add salt and pepper to taste.

  5. Nov 15, 2023 · Once the butter is completely melted, add the flour to create a thick slurry. Add the cheese and milk. Whisk the mixture until the cheese is fully melted. Step #3. Transfer the noodles and cheese sauce to a large baking dish and fold to combine.Sprinkle the breadcrumb topping over the mac and cheese. Step #4.

  6. Cook, whisking often, over medium-low heat for 6 to 8 minutes, or until the sauce thickens slightly. Add the cooked pasta and stir to coat. Transfer to the prepared baking dish and top with the bread crumb mixture. Bake until the topping is crisp and the cheese is bubbling, about 20 minutes.

  7. Feb 28, 2024 · In a blender, purée cottage cheese, milk, mustard, cayenne, nutmeg and salt and pepper. Reserve ¼ cup grated Cheddar for topping. In a large bowl, combine remaining grated Cheddar, milk mixture and uncooked pasta. Pour into prepared pan, cover tightly with foil and bake 30 minutes.

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