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  1. Jan 24, 2023 · Step 5: Cool and Store. Once your test yields a set jam, turn the heat off and let the jam cool 5 minutes. Stir the jam to distribute the fruit and ladle it into hot sterilized jars. If you wish ...

  2. jam: [noun] a food made by boiling fruit and sugar to a thick consistency.

  3. Nov 29, 2023 · Easy Chia Jam. Using the gelling power of tiny chia seeds, you can transform a few cups of ripe fruit into a low-sugar, spreadable, spoonable jam in about 20 minutes. Go to Recipe. 5 / 17. Quick Mission Fig Jam. This deeply flavored jam calls for dried figs rather than fresh, which means you can make it all year long.

  4. A bumper crop of perfect strawberries. Irresistibly ripe peaches on sale. A blackberry bush brimming with fruit. When a season is at its peak, it’s tempting to make it last as long as possible. That’s where preserving comes in: It keeps fresh fruit relevant well beyond its time. In this guide, we’ll walk you through making and canning jams — using berries, stone fruit, tomatoes, apples ...

  5. Aug 8, 2019 · 39 Homemade Jelly and Jam Recipes. By Lisa Kaminski. Taste of Home's Editorial Process. Updated: Jun. 12, 2023. Capture fresh fruit flavor with these jam and jelly recipes. You'll find recipes for all kinds of produce from strawberries and rhubarb to tomatoes and lemons. 1 / 39.

  6. Apr 18, 2019 · Orange Pear Jam. Full of fruity flavor, this delightful jam is a great toast topper. Delores Ward of Decatur, Indiana came up with the recipe when a neighbor gave her an armload of pears. "Everyone really likes it," says Delores. Go to Recipe. 5 / 23. Peach Raspberry Jam Recipe photo by Taste of Home.

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