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  1. en.wikipedia.org › wiki › FaustFaust - Wikipedia

    Faust is the protagonist of a classic German legend based on the historical Johann Georg Faust ( c. 1480–1540 ). The erudite Faust is highly successful yet dissatisfied with his life, which leads him to make a pact with the Devil at a crossroads, exchanging his soul for unlimited knowledge and worldly pleasures.

  2. www.faustobrooklyn.comFausto

    348 Flatbush Ave. — Brooklyn, NY— 917-909-1427. About. Menus. Contact. Fausto is a Brooklyn restaurant with an Italian soul.

  3. FAUSTO - Updated July 2024 - 409 Photos & 231 Reviews - 348 Flatbush Ave, Brooklyn, New York - Italian - Restaurant Reviews - Phone Number - Yelp. Fausto. 4.2 (231 reviews) Claimed. $$$ Italian, Cocktail Bars. Closed 5:30 PM - 9:00 PM. See hours. See all 411 photos. Menu. Popular dishes. View full menu. Lemon Ricotta Cake. 17 Photos 29 Reviews.

    • 348 Flatbush Ave Brooklyn, NY 11238
  4. Faust is a tragic play in two parts by Johann Wolfgang von Goethe, usually known in English as Faust, Part One and Faust, Part Two. Nearly all of Part One and the majority of Part Two are written in rhymed verse. Although rarely staged in its entirety, it is the play with the largest audience numbers on German-language stages.

  5. en.wikipedia.org › wiki › FaustoFausto - Wikipedia

    Films. Fausto (1993 film), a French film directed by Rémy Duchemin. Fausto (2018 film), a Canadian film directed by Andrea Bussmann. People with the given name. Fausto (footballer, born 1985), or Fausto José Tomás Lúcio, Portuguese footballer. Fausto Bordalo Dias (born 1948), Portuguese musician.

  6. Fausto. Johann Wolfgang von Goethe. 3.85. 77,077 ratings2,114 reviews. Goethe’s masterpiece and perhaps the greatest work in German literature, Faust has made the legendary German alchemist one of the central myths of the Western world.

  7. This sleek and upscale restaurant serves consistently delicious Italian-influenced food courtesy of Chef/owner Erin Shambura, but its overall ethos is guided by restaurateur (and sommelier), Joe Campanale.

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