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  1. May 19, 2023 · Directions 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add KELLOGG’S RICE KRISPIES cereal. Stir until well coated. 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.

  2. Oct 10, 2022 · In a large pot, melt the salted butter over low heat. Add in the fresh marshmallows and stir until completely melted. Remove from heat. Add in the crispy rice cereal and stir using a rubber spatula until thoroughly coated. Press mixture evenly into prepared baking dish. Allow to cool completely and cut into squares.

  3. Feb 22, 2024 · Butter a 9 x 13-inch baking pan. 1. In a large pan on the stovetop, melt the butter over low heat. Add the marshmallows. Stir until the mixture is melted and smooth. Add the optional vanilla. 2. Add the rice cereal. Stir until the cereal is uniformly combined with the marshmallow mixture.

  4. Sep 26, 2023 · In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted. Remove from heat and stir in the vanilla. Add the cereal and the remaining 1 cup of marshmallows and gently stir until combined.

  5. Jun 25, 2023 · Allow treats to set for at least 1 hour at room temperature, and up to 1 day. Cover tightly if leaving out for more than a few hours. Lift the rice krispie treats as a whole out of the pan using the edges of the parchment paper. Cut into squares. Cover and store leftover treats at room temperature for up to 3 days.

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  6. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Add optional vanilla extract. Remove from heat. Add Rice Krispies® cereal. Stir until well coated. Using a buttered spatula or sheet of wax paper, evenly press mixture into 13 x 9 inch (33 x 23 cm) pan coated with cooking spray or greased with butter.

  7. Jul 29, 2022 · Add all but 2 cups of the marshmallows, the vanilla, and salt. Place the pot over medium heat and stir the mixture with a wooden spoon until the marshmallows are completely melted. Remove the pan from the heat and add the cereal. Using a rubber spatula or wooden spoon, stir until evenly combined.

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