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  1. Heat the oil in a large non-stick skillet. Once it's hot enough, sear the chicken pieces until brown (about 1 minute on each side only to brown them up; you do NOT need to cook the chicken through just yet). Pour in the marinade you set aside in step #2 into the skillet. Add the water too.

  2. - Prep: 10 mins - Cook: 20 mins - Total: 30 mins - Servings: 4 - Yield: 4 servings - Number of ingredients: 8 - Read more about the recipe here

  3. Jul 13, 2020 · Step 2 of 3. 4 tbsp white vinegar ; 4 tbsp cane vinegar ; Place the pan over high heat and add marinated pork. Cover the pot and bring to boil. Lower the heat to let the dish simmer for about 15 minutes.

  4. Browse 23,133 authentic family filipino stock photos, high-res images, and pictures, or explore additional family asian or family malay stock images to find the right photo at the right size and resolution for your project.

  5. A time with family and friends is priceless, and dining out is the best way to spend quality time with them. Its cuisine consists of classic Filipino food with special twists, making it unique yet authentic. It focuses on Filipino BBQ dishes and the pugon cooking method that elevates the taste of its food and the experience of its diners.

  6. Aug 16, 2012 · Heat oil in a big wok. Saute garlic and onion for a minute. Add the cooked chicken and season with a little salt and pepper. Stir in the veggies and cook for another 3-4 minutes or until a little tender. Pour about 2 1/2 cups of the reserved liquid into the wok. Season with the soy and oyster sauces and sugar.

  7. Oct 22, 2023 · 7. Filipino families typically eat together three times a day. The act of dining together is a treasured custom in Filipino culture that encourages family connection and unity. Filipino families often congregate for three main meals every day: breakfast, lunch, and supper.

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