Midsommar
2019
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Nov 18, 2022 · But this week, members of the extreme 1% just get stuck—as in skewered, and grilled—in “The Menu.” Director Mark Mylod satirizes a very specific kind of elitism here with his wildly over-the-top depiction of the gourmet food world.
A couple (Anya Taylor-Joy and Nicholas Hoult) travels to a coastal island to eat at an exclusive restaurant where the chef (Ralph Fiennes) has prepared a lavish menu, with some shocking surprises.
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- Horror, Mystery & Thriller, Comedy
- R
Nov 17, 2022 · Like Hawthorn, the exclusive upscale restaurant where most of the action takes place, this brutal satire of class division — viewed through the lens of high-end gorging — is ruthlessly focused ...
Nov 18, 2022 · A couple (Anya Taylor-Joy and Nicholas Hoult) travels to a coastal island to eat at an exclusive restaurant where the chef (Ralph Fiennes) has prepared a lavish menu, with some shocking surprises.
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Nov 18, 2022 · ‘The Menu’ Is a Delicious F--k You to Foodies, the Rancid Rich. Movie Review. ‘The Menu’ Serves Up the Last Supper of Class Warfare. Part scalpel-sharp satire and part eat-the-rich horror...
Sep 14, 2022 · The Menu is a slow-cooked meal with a murderous kick: a delectable full course with a bloody and comedic twist, several surprises along the way, a delightful cast led by Ralph Fiennes at his...
Sep 17, 2022 · ‘The Menu’ Review: Ralph Fiennes and Anya Taylor-Joy in a Restaurant Thriller That Gives Foodie Culture the Slicing and Dicing It Deserves. It's at once a Michelin Star version of "Saw" and a...
Nov 18, 2022 · The Menu: Directed by Mark Mylod. With Ralph Fiennes, Anya Taylor-Joy, Nicholas Hoult, Hong Chau. A young couple travels to a remote island to eat at an exclusive restaurant where the chef has prepared a lavish menu, with some shocking surprises.
Dark horror-comedy is bloody, funny, and tasty. Read Common Sense Media's The Menu review, age rating, and parents guide.
Nov 16, 2022 · An elite, motley crew assembles for a very special dinner in the deliciously dark thriller satire “The Menu,” a philosophical deconstruction of artists and their enablers.
