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1 day ago · Recipe: Combine ¾ ounce each of Sazerac Rye Whiskey, Pierre Ferrand 1840 Cognac, and Berto Red Vermouth, along with ½ ounce of Benedictine Liqueur and 1-2 dashes each of Angostura and Peychaud’s Bitters in a mixing glass filled with ice. Stir well and serve in a classic cocktail glass filled with ice. Garnish with lemon peel or cherry.
2 days ago · Elliott believes the key to the Sazerac is the absinthe element. At Maison Premiere, he swizzles absinthe over crushed ice in the glass while making the rest of the cocktail separately.
11 hours ago · There are five bottles in the Buffalo Trace Antique Collection: Stagg, Eagle Rare 17 Year-Old, William Larue Weller, Thomas H. Handy Sazerac, and Sazerac 18 Year-Old. That's three bourbons and the ...
5 days ago · The Sazerac is a classy bartender’s favorite that blends the smoky sharpness of rye whiskey with an Absinthe-rinsed glass. Absinthe is a unique flavor with hints of anise that elevates a Sazerac above other whiskey-based cocktails. Perfect Father’s Day Cocktail for a dad who likes the finer things in life or adventurous new liquors and bitters.
1 day ago · Sazerac, one of the world's largest distilled spirits companies, has partnered with Grammy-nominated artist and entrepreneur Quavo to introduce White X Cognac, now available nationwide following a ...
4 days ago · A Sazerac is a whole new, smoother cocktail when you replace the rye whiskey in it with Crown Royal Apple whisky. Ingredients. 1 demerara sugar cube ; 3 dashes Peychaud's bitters ; Splash of soda water ; 2 ounces Crown Royal Apple ; Ice ; Splash of absinthe ; Orange peel for garnish ; Instructions. Chill a rocks glass.
4 days ago · Two hotel bars in New Orleans are running for the title of best in the U.S. — Chandelier Bar at the Four Seasons and The Sazerac Bar at the Roosevelt. Jolie also earned a nomination for the best ...
