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1. www.nytimes.com › 2024/05/24 › diningAt These Restaurants, Staff Meal Comes First - The New York Times

   www.nytimes.com › 2024/05/24 › dining

   5 days ago · When Eric Ripert was a young cook at La Tour D’Argent, ... Family meal is served at 6:30 in the morning at Koko Head Cafe in Honolulu, an all-day breakfast spot created by the chef Lee Anne Wong ...

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3. www.msn.com › en-us › foodanddrink15 Michelin Star Restaurants that Won’t Break the Bank - MSN

   www.msn.com › en-us › foodanddrink

   2 days ago · Chef Eric Ripert’s dining room features white tablecloths and a 4-foot oil painting of the Pacific Ocean that greets diners. ... Executive Chef Lee Wolen has been impressing food critics for ...

4. www.opentable.com › r › 317-main-street-farmingdale317 Main Street - Book now on OpenTable

   www.opentable.com › r › 317-main-street-farmingdale

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   4 days ago · 317 Main Street. 4.5. 1538 Reviews. $30 and under. Gastro Pub. Top Tags: Good for groups. Lively. Good for special occasions. Chef Eric LeVine uniquely weaves local cuisine into an American Grill, setting himself and “317 Main Street” apart from the many restaurant choices on Long Island.

   • 5/5 (1.5K)
   • Phone: (516) 512-5317

   • Location: 317 Main St, Farmingdale, United States, NY
   • Accept Reservations: Yes

   • Does 317 Main Street offer delivery through OpenTable or takeout?

     You can order delivery directly from 317 Main Street using the Order Online button. 317 Main Street also offers delivery in partnership with Chow N...
   • How is 317 Main Street restaurant rated?

     317 Main Street is rated 4.7 stars by 1413 OpenTable diners.
   • Is 317 Main Street currently accepting reservations?

     Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

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     Best Marco Pierre White Critiques | MasterChef Australia | MasterChef World

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     Best 2020 MasterChef Canada Moments From MasterChef World | MasterChef Canada | MasterChef World

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     How a Former K-Pop Star and Texas Chef Created the Perfect Southern BBQ — Smoke Point

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6. www.nola.com › gambit › food_drinkChef Eric See serves New Mexican menu at Mister Mao June 5 ...

   www.nola.com › gambit › food_drink

   4 days ago · »1) ticket to Gambit Movie Night » Name listed monthly in print as a Gambit member (optional) » Gambit tote bag ...

7. www.staradvertiser.com › 2024/05/28 › breaking-newsHawaii eatery among growing wave to focus on feeding crew

   www.staradvertiser.com › 2024/05/28 › breaking-news

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   1 day ago · Family meal rarely observes standard mealtimes. At Hawker45, because many Spanish restaurants don’t open for dinner until 8 p.m., staff meal was served at 7 p.m.; at El Raval, it’s at 4 p.m ...

8. People also ask

   Who is chef Eric LeVine?

   • The two time “Chopped” Champion, Chef Eric LeVine is bringing his talents to Farmingdale, a growing destination spot for great food, distinctive cocktails and unbeatable entertainment. For a one of a kind experience, reserve a seat at the Chef’s Table. Watch Chef Eric as he entertains you with his creativity, humor and passion for fresh local food.

   317 Main Street Restaurant - Farmingdale, NY | OpenTable

   www.opentable.com/r/317-main-street-farmingdale

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   Did Eric Ripert eat at La Tour d'Argent?

   • When Eric Ripert was a young cook at La Tour D’Argent, possibly the oldest restaurant in Paris and certainly one of the stuffiest, all the cooks sat down before service to a proper French meal: appetizer, entree, dessert and cheese. He is hardly nostalgic for his time there. (“I have PTSD” from the experience, he said.)

   At These Restaurants, Feeding the Staff Comes First

   www.nytimes.com/2024/05/24/dining/restaurant-staff-meal.html

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   Why did Ripert create a restaurant at Le Bernardin?

   • Mr. Ripert said that he created the position at Le Bernardin because the daily struggle to get family meal ready affronted his pride in a kitchen that runs like clockwork. “It got under my skin,” he said.

   At These Restaurants, Feeding the Staff Comes First

   www.nytimes.com/2024/05/24/dining/restaurant-staff-meal.html

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   Does Le Comptoir have a restaurant?

   • Le Comptoir offers counter-only seating, creating an intimate eight-course vegetable-inspired menu. Located in Hotel Normandie, in the Koreatown neighborhood of Los Angeles, Michelin-starred chef Gary Menes uses ingredients from his personal garden and features his singular approach as a chef.

   15 Michelin Star Restaurants that Won’t Break the Bank

   www.msn.com/en-us/foodanddrink/foodnews/15-michelin-star-restaurants-that-won-t-break-the-bank/ss-BB1n7gh8

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9. koreajoongangdaily.joins.com › news › 2024/05/23Celebrity chef Eric Ripert hails Korean temple cuisine as ...

   koreajoongangdaily.joins.com › news › 2024/05/23

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   6 days ago · Celebrity chef Eric Ripert hails Korean temple cuisine as solution to reduce global warming Panelists at the "Human, Climate Change and Temple Food" seminar on Wednesday at the Korean Buddhism History and Culture Memorial Hall in Jongno District, central Seoul, hosted by the Cultural Corps of Korean Buddhism.

10. www.cozymeal.com › downtown-chicago › cooking-classesCooking Classes Downtown Chicago | Cozymeal

    www.cozymeal.com › downtown-chicago › cooking-classes

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    3 days ago · Find and compare the best cooking classes in Downtown Chicago! In-person and online options available. Award-winning chefs. Large variety of cuisines.