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16 hours ago · Fotofestiwal extends into various venues across the city, with four Polish artists premiering projects. Łódź is renowned for its film school, “with virtually every Polish film-maker of substance in the postwar years passing through its doors”, according to The Guardian. The school’s Szklarnia Gallery hosts a solo show by Grzegorz ...
5 days ago · A number of leading Polish productions will be screened in New York during the city’s annual Polish film festival, which is set to begin on Thursday. The New York Polish Film Festival, now in ...
16 hours ago · The song of all time is a Polish composition from 2012. For the past year, fans of the Most Beautiful Festival in the World have been able to vote on the Festival Hits List and thus choose the festival’s all-time song. Proposals for the plebiscite were submitted by the event participants themselves. 12,000 votes were cast for the proposals.
The Art Festival is the place to find and buy amazing art. Browse unique, hand-crafted items in ceramics, jewelry, glass, mixed media, photography, wood, leather, fiber, metal, wearable art, digital art, paintings, prints and so much more! RULES: 1) All transactions are between individuals.
5 days ago · Sun, sea, picturesque sunsets, and excellent music. From July 3 to 6, 2024, the biggest music festival in Poland will take place in Gdynia, and we would love to take you there! Just book your flights to Gdańsk. Open'er is one of the biggest festivals in Poland—it takes place annually in the area of Gdynia and the Kosakowo municipality ...
4 days ago · The Polish language is a West Slavic language that descends from Proto-Slavic and, ultimately, from Proto-Indo-European. Its roots can be traced back to around the year 500 CE, with the emergence of Proto-Slavic.
1 day ago · Baklava ( / bɑːkləˈvɑː, ˈbɑːkləvɑː /, [1] or / bəˈklɑːvə /; [2] Ottoman Turkish: باقلوا ⓘ) is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine. [3]
