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Justin Wilson was a Southern American chef and humorist known for his Cajun-inspired cuisine and storytelling. He hosted several cooking shows on PBS and wrote seven cookbooks, but also faced criticism for his segregationist views and his portrayal of Cajuns.
New Orleans Cajun Justin Wilson tells us how to make Chicken and Andouille Gumbo.
- 10 min
- 3.8M
- taaral
- Gumbo. On his show, Louisiana Cookin', Wilson taught viewers how to make a classic gumbo. Wilson uses onions, bell pepper, white wine, Worcestershire sauce, and Louisiana hot sauce.
- Fried Catfish. To ensure a crispy crust, you'll need all-purpose flour, as well as corn flour. The catfish gets its spicy kick from Cajun seasoning and hot sauce.
- Dried Red Beans. Related Content. Popeyes Removes Cajun Rice and Green Beans From Its Menu. Have Dinner Ready in a Snap with These 8 Mexican Rice Recipes.
- Shrimp Creole. This simple recipe comes together in about 60 minutes. You sauté your onion and pepper mixture, add the shrimp and tomatoes, and stew. Enjoy this thick mixture over rice.
Sep 7, 2001 · Justin Wilson, the Cajun humorist and chef whose distinctive accent delighted viewers of his ''Cookin' Cajun'' television show, died on Wednesday in Baton Rouge. He was 87.
Feb 28, 2019 · Find recipes for chicken a la creole, fried catfish, buffalo dip and more from the official website of Justin Wilson Southern Products. Download and print the recipes or browse the photo gallery and news section.
Justin Wilson was a British racing driver who competed in F1, CCWS and IndyCar. He died in 2015 after a crash at Pocono Raceway, and was the first driver to die in an IndyCar race since 2011.
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Watch videos of Justin Wilson, a Cajun chef and humorist, cooking and telling stories. Learn how to make chicken, jambalaya, shrimp, gumbo and more with his easy recipes and tips.
