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David Eyre’s Pancake Recipe. Recipe from David Eyre. Adapted by Amanda Hesser. Tony Cenicola/The New York Times. Food Stylist: Jill Santopietro. Total Time. About 20 minutes. Rating. 5...
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Nov 9, 2010 · The David Eyre’s pancake has become a Christmas morning tradition. It’s easy and always beautiful and tasty. We look forward to it every year!
- Breakfast
- 2-4
- American
- 5 min
Oct 27, 2010 · Amanda Hesser, author of The Essential New York Times Cookbook demonstrates how to prepare David Eyre's Pancakes one of the most popular recipes ever published in the New York Times.
- 2 min
- 4.9K
- WWNorton
Infectious Diseases Clinician. My research aims to understand who gets different infections and why, and how best to prevent, treat and monitor these infections. I also work on developing artificial intelligence tools to help diagnose and treat hospital patients, and to help hospitals run better.
A "David Eyre's pancake" is a variation on the Dutch baby pancake named after the American writer and editor David W. Eyre (1912–2008). The recipe was published by The New York Times Food Editor Craig Claiborne in an April 10, 1966, Times article entitled "Pancake Nonpareil"; in addition to generally regularizing quantities and temperatures ...
Jun 9, 2018 · This pancake recipe comes from David Eyre and The Essential New York Times Cookbook, first published in The Times in 1966. More than forty years later, readers are still making it with no less...
- 2 min
- 6.7K
- Food52
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Jun 21, 2018 · But sometimes, the same-old shape feels a bit, er, flat. Instead of silver dollars or towering stacks, I crave something just a little bit fluffier and puffier. Enter David Eyre’s Pancake, an impossibly light, airy cake that swaps a griddle for your cast iron skillet.
