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  1. Nobu Matsuhisa

    Nobu Matsuhisa

    Japanese chef

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  1. Nobuyuki " Nobu " Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso.

  2. Apr 28, 2022 · Chef Nobuyuki "Nobu" Matsuhisa created a culinary empire with the launch of Nobu. Nearly 35 years after opening his first restaurant, there are 47 locations spread across five continents.

  3. May 24, 2024 · September 14, 2023. In the world of celebrity chefs, few possess the instantaneous first name-only recognition of Nobu Matsuhisa. Mention the name “Nobu,” and it conjures up the way we eat now. It evokes a restaurant and hospitality empire spanning from Malibu to Marrakech. And its roots took shape in Beverly Hills.

  4. Feb 21, 2018 · Haute Living sits down with world-renowned chef Nobu Matsuhisa to discuss his ever-growing empire and how he's cementing his legacy for generations to come.

    • Paige Mastrandrea
    • Nobu Matsuhisa1
    • Nobu Matsuhisa2
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  6. We have just arrived in Melbourne, the final stop on our Australian tour. The restaurant here is the first NOBU in Australia. @nobuaustralia @crownmelbourne @noburestaurants #australia #melbourne @hironyc #nobuintown

  7. Jun 5, 2016 · June 5, 2016. Nobuyuki Matsuhisa is a chef and co-founder of the restaurant chains Nobu and Matsuhisa. Q. What is your family background? A. I was born in 1949 in Saitama, a city near Tokyo...

  8. New style Japanese cuisine by Chef Nobu Matsuhisa draws influence from his classical training in Toio and his life around the world. Visit Matsuhisa today!

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