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Sharon Boorstin - Adjunct Instructor - UCLA Osher Lifelong Learning Institute | LinkedIn. Advisory Board Chair and Instructor at UCLA Osher Lifelong Learning Institute (OLLI), Author,...
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- 1.2K
- UCLA Osher Lifelong Learning Institute
- Beverly Hills, California, United States
Sharon Boorstin currently writes about travel, lifestyle and conservation for the Los Angeles Times, The San Diego Union-Tribune and other publications. She is the author of "Let Us Eat Cake: Adventures in Food & Friendship" (Harper-Collins 2002). She won the 2019 Eureka Award for Best Newspaper Travel Article from "Visit California."
Sharon Boorstin currently writes about travel, lifestyle and conservation for the Los Angeles Times, The San Diego Union-Tribune and other publications. She is the author of "Let Us Eat Cake: Adventures in Food & Friendship" (Harper-Collins 2002). She won the 2019 Eureka Award for Best Newspaper Travel Article from "Visit California."
3 days ago · Sharon Boorstin will look at the two sides of Hollywood after World War II in a summer lecture on Thursday, July 25 from 1-3pm (PT) on Zoom. To read more abo...
- 2 min
- Fifty & Better Program at Cal Lutheran
Sharon Boorstin. Contributing writer for the Los Angeles Times, specializing in lifestyle and travel. She was the Restaurant Critic of the now defunct Los Angeles Herald-Examiner, and has written for magazines including Bon Appetit, Smithsonian and Town & Country Travel.
Apr 16, 2002 · Amazon.com Review. Her memories, even more than her recipes, will charm readers in food writer Sharon Boorstin's delicious memoir, Let Us Eat Cake. The book is the result of Boorstin's discovery of a 30-year-old notebook containing long-forgotten recipes. As she explains, "Each recipe brought back memories of the woman who gave it to me, of the ...
- Hardcover
- Sharon Boorstin
Articles by Sharon Boorstin on Muck Rack. Find Sharon Boorstin's email address, contact information, LinkedIn, Twitter, other social media and more.
