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  1. Paul Greenberg is the author of the James Beard Award-winning bestseller Four Fish and American Catch and a regular contributor to The New York Times. His latest book is The Climate Diet: 50 Simple Ways to Trim Your Carbon Footprint.

  2. Paul Greenberg (born July 4, 1967) is an American fisherman and author who focuses on environmental, seafood and technology issues.

  3. Paul Greenberg is an Emmy winning writer and performer who emerged on the comedy scene in the mid-90's as a member of the Canadian comedy troupe, The Vacant Lot.

  4. Paul Greenberg, also known as Aaron Albertus, Paul A. Greenberg, Paul Ari Greenberg, and Pierre Holloway, is a Canadian/American actor, musician, and Writer.

  5. A century ago nearly all seafood was wild. Today half of it is farmed. In his James Beard award-winning book, Paul Greenberg tells the story of how we tamed the sea and what the future holds for our last wild food. Zeroing in on four fish – salmon, bass, cod, and tuna – Greenberg travels.

  6. Feb 5, 2021 · Paul Greenberg is the New York Times bestselling author of Four Fish, American Catch, The Omega Principle and Goodbye Phone, Hello World. A regular contributor to the Times and many other publications, Mr. Greenberg is the winner of a James Beard Award for Writing and Literature, a Pew Fellow in Marine Conservation and the writer-in-residence ...

  7. Paul Greenberg is an Emmy winning writer and performer who emerged on the comedy scene in the mid-90's as a member of the Canadian comedy troupe, The Vacant Lot.

  8. May 31, 2011 · Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna.

  9. Jul 19, 2010 · Paul Greenberg writes about changes in the fishing industry — and what the future holds for our dinner tables — in his new book, Four Fish: The Future of the Last Wild Food.

  10. Paul Greenberg explores the sheer size and irrationality of the seafood economy, and suggests a few specific ways we can change it, to benefit both the natural world and the people who depend on fishing for their livelihoods.

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