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Five James Beard Foundation Awards. Thomas Patrick Colicchio ( / koʊˈliːkjoʊ /; born August 15, 1962) is an American celebrity chef. He co-founded the Gramercy Tavern in New York City, and formerly served as a co-owner and as the executive chef.
- Tom Toast
- Thomas Patrick Colicchio, August 15, 1962 (age 61), Elizabeth, New Jersey, U.S.
Tom Colicchio is an award winning chef, outspoken social justice advocate, multi-cookbook author, Emmy award winning judge and producer on Bravo’s Top Chef and owner of Crafted Hospitality with restaurants in New York, Los Angeles and Las Vegas. Learn More.
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Watch What Happens Live 5/22 | Bravo TV Official Site
Gail Simmons, Tom Colicchio and Kristen Kish join host Andy Cohen. Watch lively debates on the latest on everyone's favorite Bravolebrities ...
6 hours ago
BravoTom Colicchio Is on Eric Ripert’s Side in His Feud With Gordon Ramsay | Bravo TV Official Site
Season 21 Show Highlight: During “Truth or Drink,” Kristen Kish says Tom Colicchio’s sexiest qualiti...
1 day ago
Mar 7, 2023 · Tom Colicchio has been head judge of Top Chef for 20 seasons. Sinna Nasseri for TIME. By Eliana Dockterman. March 7, 2023 8:41 AM EST.
- Eliana Dockterman
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Jun 8, 2023 · Tom Colicchio Loves The Bear (And Hates The Menu) Top Chef ’s most intimidating judge caught up with GQ about his worst kitchen scars, restaurant scandals, and which season was “the high-water...
Nov 16, 2023 · Tom Colicchio: A chef’s journey. Tom Colicchio got hooked on cooking as a kid, and went on to be an acclaimed chef, television star, and a leader of food-policy reform. Photo courtesy of Tom Colicchio. This article is part of FERN’s series Switchyard-FERN Special Food Issue 2023.
This is the online destination for Tom Colicchio's seasonal restaurant located in Flatiron, New York City. Craft is rated one of the best restaurants in NYC and one of the best daytime event venues in New York City.
Everything you need to know about Tom Colicchio's flagship NYC restaurant. One of the best restaurants in NYC serving seasonal dinner, tasting menus and hosting your next event.
