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Serious Eats is the destination for delicious food, with definitive recipes, trailblazing science, and essential guides to eating and knowing all about the best food, wherever you are.
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The most recent recipes, articles, and tips from Serious Eats, listed in chronological order. Satisfyingly Gooey Shoofly Pie Recipe.
Serious Eats is a website and blog focused on food enthusiasts, created by food critic and author Ed Levine. A Serious Eats book was published by Levine in 2011. [1] Serious Eats was acquired by Fexy Media in 2015 [2] and then by Dotdash in late 2020. [3]
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Salsa negra’s punch of heat, complexity, and savory backbone pairs perfectly with seafood and more. Serious Eats / Lorena Masso Salsa negra can make an ordinary meal extraordinary with its complex heat and savory flavor, but its deep dark color and blended texture make it a bit mysterious in nature, …
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