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  1. The China Study. In 2005, T. Colin Campbell, PhD and his son Thomas M. Campbell, MD, shared the China Project findings along with additional research with the world in The China Study. Their best selling book examines the connection between nutrition and heart disease, diabetes, and cancer and the source of nutritional confusion produced by ...

  2. Aug 23, 2017 · For decades T. Colin Campbell, PhD has been at the forefront of nutrition education and research. Dr. Campbell’s expertise and scientific interests encompass relationships between diet and disease, particularly the causation of cancer. His legacy, the China Project, is one of the most comprehensive studies of health and nutrition ever conducted.

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  4. Glasgow ice cream wars. The ice cream wars were turf wars in the East End of Glasgow, Scotland, in the 1980s between rival criminal organisations selling drugs [1] [2] and stolen goods [1] from ice cream vans. Van operators were involved in frequent violence and intimidation tactics, the most notable example of which involved a driver and his ...

  5. Dec 27, 2016 · For more than 40 years, T. Colin Campbell, PhD, has been at the forefront of nutrition research. His legacy, the China Study, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University.

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  6. The T. Colin Campbell Center for Nutrition Studies is a 501(c)(3) non-profit founded by Dr. T. Colin Campbell, co-author of the internationally best-selling book "The China Study." Our mission is ...

  7. T. Colin Campbell, PhD has been dedicated to the science of human health for more than 60 years. His primary focus is on the association between diet and disease, particularly cancer. Although largely known for the China Study–one of the most comprehensive studies of health and nutrition ever conducted, and recognized by The New York Times as … Continue reading "Interview with Dr. T. Colin ...

  8. May 7, 2013 · Whole: Rethinking the Science of Nutrition. Whole. : T. Colin Campbell, Howard Jacobson. BenBella Books, Inc., May 7, 2013 - Health & Fitness - 352 pages. New York Times Bestseller. What happens when you eat an apple? The answer is vastly more complex than you imagine.

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