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  1. Arthur Schwartz

    Arthur Schwartz

    American film producer and composer

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  1. Arthur Schwartz (November 25, 1900 – September 3, 1984) was an American composer and film producer, widely noted for his songwriting collaborations with Howard Dietz . Biography. Early life. Schwartz was born to a Jewish family in Brooklyn, New York City, on November 25, 1900. [1] .

  2. Mar 12, 2024 · Arthur Schwartz the Food Maven: Ribeye. By Editor on. Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.

  3. May 28, 2024 · APR 30, 2024. Arthur Schwartz the Food Maven: Spinach. Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. 27 min. APR 23, 2024.

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  4. Collaboarated with SHOF co-founder Johnny Mercer, Oscar Hammerstein II, and Ira Gershwin. Arthur Schwartz, the composer of such enduring standards as “You and the Night and the Music,” “I Guess I’ll Have to Change My Plan” and “That’s Entertainment,” was born in Brooklyn, New York on November 25, 1900.

  5. IMDbPro Starmeter See rank. Arthur Schwartz is an American composer and film producer. He taught himself to play the harmonica and piano as a child, and began playing for silent films at age 14. He earned a B.A. in English at New York University and an M.A. in that subject at Columbia.

    • Producer, Music Department, Writer
    • November 4, 1900
    • Arthur Schwartz
    • September 3, 1984
  6. The New York Times Magazine called Arthur Schwartz “a walking Google of food and restaurant knowledge.” As the restaurant critic and executive food editor of the New York Daily News, which he was for 18 years, he was called The Schwartz Who Ate New York. Nowadays he is best known as The Food Maven.

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  8. Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio.

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