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Episode Guide
- 1. How They Cook Back Home Jan 12, 2008
- Sweet-and-sour salad of cheese and tomatoes with a honey-and-vinegar dressing; monkfish; barnacles.
- 2. A Pilgrim's Progress in Food Feb 7, 2008
- Green Padron peppers stuffed with cheese; chicken empanada; octopus.
- 3. The Sweet Spanish Center Feb 14, 2008
- Hot chocolate of Spain; strawberries in wine syrup; traditional stew of bull's meat.