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THE OPTIMIST — ATLANTA. 914 Howell Mill Rd. Atlanta, GA 30318. Tel: 404 477 6260 Email Us
Tucked in an old ham-aging house, The Optimist serves up beer, wine, and handcrafted cocktails with hickory-roasted fish and raw oysters, while beach-food classics like hush puppies and lobster rolls transport you to your favorite coastal haunts.
May 30, 2024 · The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
The Optimist — Nashville. 1400 Adams Street Nashville, Tennessee 37208 Tel: 615-709-3156
The Optimist. 4.3 (2,215 reviews) Claimed. $$$ Seafood, Cocktail Bars, Beer Bar. Closed 5:00 PM - 10:00 PM. See hours. See all 3.7k photos.
- 914 Howell Mill Rd Atlanta, GA 30318
THE OPTIMIST, 914 Howell Mill Rd, Atlanta, GA 30318, 3706 Photos, Mon - 5:00 pm - 10:00 pm, Tue - 5:00 pm - 10:00 pm, Wed - 5:00 pm - 10:00 pm, Thu - 5:00 pm - 10:00 pm, Fri - 5:00 pm - 11:00 pm, Sat - 3:00 pm - 11:00 pm, Sun - 3:00 pm - 10:00 pm.
- 914 Howell Mill Rd Atlanta, GA 30318
6 days ago · The Optimist - Nashville. 4.7. 2804 Reviews. $31 to $50. Seafood. Top Tags: Good for special occasions. Good for business meals. Great for creative cocktails. The Optimist transports landlocked Tennesseans to the coast for super-fresh, sustainably sourced seafood.
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- Atlanta Restaurants
Jan 26, 2020 · Reserve a table at The Optimist, Atlanta on Tripadvisor: See 984 unbiased reviews of The Optimist, rated 4.5 of 5 on Tripadvisor and ranked #17 of 3,901 restaurants in Atlanta.
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The Optimist. A fish camp and oyster bar might not be the first thing that comes to mind in land-locked Nashville, but there’s actually some relatable history here. In 1902, high tides swept through Adams Street inundating the TD&W Handle Company building.
5 days ago · The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.