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How to Serve an Antipasto Tray. Always serve your antipasto at room temperature. If you prepared the whole platter in advance, then take it out in time for it to warm up a bit. Complimentary food and drinks
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- 16
- Appetizer
May 26, 2023 · This no-recipe recipe is my essential guide to building a gorgeous, vibrant antipasto platter with very little effort. Simply grab a cutting board and load it to capacity with fruits, vegetables, cured meats, cheeses, and other pantry goodies.
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- 385
- Appetizer
- (567)
- 7 min
- Appetizer
- 1 pound bocconcini (small balls of fresh mozzarella cheese)
- 1 1/2 tablespoons extra-virgin olive oil.
- 1 tablespoon chopped fresh flat-leaf parsley.
- 1/2 teaspoon crushed red-pepper flakes.
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Apr 26, 2022 · Place a drained container of fresh ciliegine mozzarella in a bowl, and add flaky salt like Maldon, freshly ground black pepper, fresh thyme leaves, freshly chopped rosemary, and a really good extra virgin olive oil: Other fresh herbs like oregano or fresh basil also go beautifully with mozzarella. Toss this all to coat using a spoon:
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- 427
- Appetizer
Instructions. Begin by placing the 4 oz nuts, 1 cup olives, 4 oz marinated mushrooms, ½ cup honey, and 8 oz mozzarella pearls in small ramekins or bowls. Then, spread the bowls of ingredients around a decorative tray or serving platter. Arrange the meats and cheeses around the bowls.
- Appetizers, Holiday Recipes
- 505
- American, Italian
Dec 3, 2019 · December 3, 2019. This no-cook traditional Italian appetizer is a favorite at any festive meal. An antipasto platter is a delicious start to any holiday meal.
Nov 7, 2022 · Red Seedless Grapes. Fresh Basil and Rosemary sprigs – for garnish. Sweet. Fig Jam – you can use store-bought or make homemade fig jam (see my recipe for easy fresh fig jam, which perfectly complements the ingredients of this platter).
