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British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom, including the cuisines of England, Scotland, Wales and Northern Ireland.
- English
English cuisine. Internationally recognised: afternoon tea...
- List of English dishes
This is a list of prepared dishes characteristic of English...
- English
British cuisine is the traditional food and drink popular with the people of the United Kingdom. Some of the most popular dishes include fish and chips, Yorkshire pudding, sausage roll, among others. There are many differences between the traditional food and drink in Scotland, Wales, Northern Ireland and in the numerous regions of England ...
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British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom, including the cuisines of England, Scotland, Wales and Northern Ireland.
Culture UK. Share article. History of British Food. British food from the Romans to Sunday roast dinners, fish and chips and the great British curry! Ben Johnson. 5 min read. Great Britain – three very different countries, England, Scotland and Wales, each with a rich and varied history and culture.
Cuisine of Britain and Ireland – Travel guide at Wikivoyage. Travel topics > Food and drink > Cuisine of Britain and Ireland. Cuisine of Britain and Ireland. Understand. Foods. Meals. Where to eat. Drinks. Buy. See also. British and Irish cuisine used to have a reputation for bland food such as dry roast meat with soft-boiled vegetables.
