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Split Pea Soup With Bacon - Yahoo Recipe Search
YummlySplit Pea And Bacon Soup With Yellow Onion, Garlic Cloves, Celery Stick, Olive Oil, Smoked Bacon, Split Peas, Vegetable Stock, Bay Leaves, Marjoram Leaves, Salt, PepperYummlySplit Pea And Bacon Soup [recipe] With Yellow Peas, Onions, Garlic, Chicken Stock, Bacon, Celery Stalks, Ground Black PepperYummlySplit Pea Soup With Carrots, Onion, Celery, Green Split Peas, Bay Leaves, Garlic Powder, Stock, Water, Ham, Dried Dill, Sea Salt, Ground Black PepperHearty Split Pea Soup With Bacon Recipe. Recipe from Freemans Restaurant. Adapted by Florence Fabricant. Michael Kraus for The New York Times. Total Time. 2 hours. Rating. 5 (2,200)...
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- Making This Easy Split Pea Soup with Bacon
- What I Love About Split Pea Soup with Bacon
- Ingredients in This Bacon Split Pea Soup Recipe
- Tools Needed to Make Split Pea Soup with Bacon
- How Do You Make Split Pea Soup with Bacon from Scratch?
- Make This Split Pea Soup Your Own!
- Tips For Making The Best Bacon Split Pea Soup
- What to Serve with This Split Pea Bacon Soup
- How to Store Split Pea Soup Leftovers
- Can You Freeze Split Pea Soup?
We have had on and off cold and beautiful weather and I think fall is trying to come to an end here. But, I’m definitely not ready for that. This weekend was gorgeous on Saturday and cold again by Sunday. Cold weather makes me want to make a big hearty meal and so that is what we had – Split Pea Soup with Bacon, Homemade Bread, and I even made dess...
Split Pea Soup was always one of my favorite soup recipes that we had after the holidays when I was a kid. I like this updated classic recipe even more! 5 reasons I think this is the best pea soup recipe: 1. Split Pea Soup is a simple recipe that is easy to makewith barely any prep time. No complicated ingredients or time consuming methods when pre...
This is an easy soup recipe that requires mostly very simple ingredients. So, here’s what you’ll need to make this tasty Split Pea Soup with Bacon: 1. Yellow Onion 2. Garlic 3. Olive Oil 4. Salt 5. Black Pepper 6. Bay Leaves 7. Dried Oregano 8. Dried Thyme Leaves 9. Sprig of Fresh Thyme 10. Parsley 11. Center Cut Bacon 12. Carrots 13. Celery 14. Re...
To prepare this pea soup recipe, you’ll need: a cutting board, sharp knives, measuring spoons, measuring cups, a vegetable peeler, a large stock pot or large dutch oven, and a wooden spoon. For serving, you’ll need: a soup ladle, your favorite soup bowls and soup spoons.
Here are the stove top instructions for preparing this simple recipe: 1. First, you will sauté the onions and garlic until they are tender. I like to use a large pot, like my Le Creuset French Oven to cook my soup in, however any large stockpot will do. 2. Then, after sautéing the onions and garlic over medium heat, add the seasonings and cook a fe...
The great thing about recipes like this is you can always change them up according to your preference. Here are some suggestions for making this split pea soup recipe your own: If you have leftover ham, you can substitute that for the bacon. Have a leftover ham bone? Go ahead and throw that in this hearty soup, too. If you want more (or less) potat...
When you take the time to make a batch of homemade turkey stock with your leftover roasted turkey, this recipe for split pea soup is really over the top good.Cut the potatoes in small cubes of uniform sizebecause then they will cook evenly. You don’t want some of the potatoes under cooked and others over cooked in the same pot of soup.Likewise, cut the carrots uniformlyso they also cook evenly.Also, look for high quality thick center cut bacon at your grocery store, then use my homemade bacon bitsguide to cook the bacon for this soup. Pat the bacon with a paper towel to remove excess gre...Add a sprinkling of freshly grated parmesan cheese on top when serving this soup – it is so good! We love to serve this soup with crusty bread for dipping. If you’re up for making homemade bread, I especially love this Rustic Rosemary Garlic Bread. It tastes amazing dipped in the Split Pea Soup! Kids like it with grilled cheese. Alternatively, for ...
This homemade bacon split pea soup recipe serves 4 to 6 generously. Leftovers will keep up to five days in the fridge. If you need to store the leftover soup longer than that, then I recommend freezing your leftovers.
Yes, this easy split pea soup recipe freezes incredibly well and is great for making large batches of to store for later on. To freeze the soup: 1. First, let the soup cool completely. 2. Then, seal soup inside a freezer bag(s) or freezer-safe container. 3. Next, label and store up to three months. 4. Lastly, to thaw the soup place it overnight in ...
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Nov 5, 2023 · Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. Split pea soup is a classic American soup made from split peas and a pork-rich broth.
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Nov 20, 2015 · 20 mins. Total Time: 1 hr 45 mins. Yield: 8 cups. Ingredients. 6 slices bacon. 2 medium onions, chopped. 5 garlic cloves, minced. Kosher salt. Freshly ground black pepper. 6 medium carrots,...
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Jan 12, 2022 · In the bacon drippings over medium heat, cook the onion and celery until tender and lightly browned, about 12 to 15 minutes. Add the split peas, water, potatoes, salt, pepper, bouillon, and bay leaf. Bring to a boil over high heat, then reduce heat to low. Cover and let simmer for 45 minutes, or until peas are soft.
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Mar 21, 2019 · Total Time: 1 hour 15 minutes. Serves: 6. Author: Erren Hart Published: 3/21/2019 Last Updated: 3/01/2024. This post may contain affiliate links. Read our disclosure policy. This recipe for Yellow Split Pea and Bacon Soup is full of flavor and an easy alternative to traditional split pea and ham soup.
Feb 15, 2024 · Cook the onion, celery and carrots in the bacon drippings and, after a few minutes, add the garlic. Pour in the chicken broth, split peas, thyme and smoked paprika and bring it to a boil. Simmer for about 45 minutes, or until the peas are very, very soft and have almost melted into a singular sort of mush—the best kind of soupy mush.