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Banana Bread With Sour Cream - Yahoo Recipe Search
Food.comMake and share this Banana Sour Cream Nut Bread With Glaze recipe from Food.com.YummlyCream Cheese Banana Bread With Butter, White Sugar, Egg, Vanilla Extract, All Purpose Flour, Baking Soda, Salt, Greek Yogurt, Medium Banana, Egg, Cream Cheese, Sugar, All Purpose FlourYummlySour Cream Chocolate Chip Banana Bread With Butter, Vegetable Oil, Caster Sugar, Light Brown Sugar, Eggs, Vanilla Extract, Bananas, Sour Cream, Flour, Baking Soda, Salt, Chocolate Chips, Earl Grey TeaYummlySour Cream Banana Bread With Unsalted Butter, Sugar, Eggs, Flour, Baking Soda, Salt, Bananas, Sour Cream, Vanilla, Chopped WalnutsYummlySour Cream Chocolate Chocolate Chip Banana Bread With Salted Butter, Sugar, Egg, Bananas, Vanilla, Whole Wheat Flour, Baking Soda, Dark Cocoa Powder, Sour Cream, Dark Chocolate ChipsYummlySour Cream Banana Bread With Ripe Bananas, Sugar, Large Eggs, Unsalted Butter, Vanilla Extract, Sour Cream, Flour, Baking Powder, Baking Soda, Salt, Ground Cinnamon, NutmegYummlySour Cream Banana Bread With Butter, Sugar, Eggs, Vanilla, All Purpose Flour, Baking Soda, Salt, Mashed Bananas, Sour CreamYummlyThe Best Sour Cream Banana Bread With Unsalted Butter, Light Brown Sugar, Granulated Sugar, Eggs, Vanilla Extract, All Purpose Flour, Cinnamon, Baking Soda, Salt, Banana, Sour CreamYummlySour Cream Chocolate Chocolate Chip Banana Bread With Salted Butter, Sugar, Egg, Bananas, Vanilla, Flour, Baking Soda, Cocoa Powder, Sour Cream, Mini Chocolate Chips, Chopped WalnutsMay 22, 2020 · Preheat oven to 325 degrees F and generously grease two loaf pans that are approximately 8 1/2 x 4 1/2 inches in size. Cream butter and sugar in a large bowl. Add the eggs and mix well. Add sour cream, mashed bananas, vanilla and stir to combine. Add the flour, salt, cinnamon and baking soda to the wet ingredients and stir until just combined.
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- Breakfast, Snack
- Why You Will Love This Recipe
- Use Ripe Bananas!
- Ingredients Needed
- How to Make Sour Cream Banana Bread
- Mix-Ins
- More Recipes to Try
Uses up those bananas that are about to go bad. That’s the best part about making banana bread! You want to use bananas that are overripe – dark, black and speckled.Quick to whip up– Banana bread is so quick to whip up. In about 15 minutes it’s ready to go in the oven.No mixer needed– To make banana bread all you need is a good whisk and a spatula and that’s it. No mixer needed here!Wonderfully moist– Sorry for those M word haters out there, but the addition of sour cream to this banana bread makes for a moist, soft, and just sweet enough with lots of banana flavor.First let’s talk bananas. Your bananas for banana bread should very ripe. Black and speckled. This will mean they are very ripe so the sugars have really come through.
Flour – Be sure tomeasure your flour correctly so your bread doesn’t come out dry and cakey. Stir the flour first, then spoon into your cup and level off. Do not pack it down or you will end up wit...Baking soda– There is ONLY baking soda in this recipe. The photo shows baking powder, but that’s an OOPS on my part! Baking soda will help make your bread rise. Be sure your baking powder is fresh...Salt– I prefer fine sea salt, so it dissolves easily into the batter, but kosher or table salt also works.Eggs – Two room temperature eggsfor this banana bread recipe.Step 1: Mash Your Bananas
Position a rack in the center of your oven. Preheat your oven to 350oF (177oC). Grease or line a 9×5 loaf panwith parchment paper. In a separate bowl, you want to mash your bananas. I just do this with a fork. It’s easier to get this done ahead of time, and have them mashed ready to go. I used 4 bananas about 1 1/2 cups.
Step 2: Combine your dry ingredients
In a large mixing bowl you want to whisk together the flour, baking soda, salt, and cinnamon. And then set aside.
Step 2: Mix The Wet Ingredients
In a second mixing bowl you want to combine your wet ingredients – oil, eggs, vanilla, bananas, sugar and sour cream.
Chocolate Chips – Try my Chocolate Chip Banana Breadversion!Peanut butter-Swirl in a 1/2 cup of peanut butter.Nutella – Make my Nutella Banana Breadversion and swirl in some chocolate hazelnut version.Toasted walnuts (or pecans) – Stir in 3/4 cup toasted, chopped pecansor walnuts before baking.- Dessert
- 2 min
- 305
In a large bowl, beat the oil and sugar together with a hand mixer until combined. Add in the eggs and beat until light and fluffy, about 2 minutes. Beat in the mashed bananas, sour cream, and vanilla. Add in the flour, baking soda, and salt. Mix on low until just combined. Stir in the walnuts by hand, if desired.
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- 1786
- Bread, Breakfast, Dessert
Apr 30, 2024 · In a large bowl, cream butter and sugar. Beat in eggs. Add bananas, sour cream and vanilla. Mix until blended. In a bowl, whisk flour, baking soda, baking powder, salt and, if desired, cinnamon; stir into banana mixture just until combined. Transfer to a greased 9x5-in. loaf pan.
May 2, 2024 · Turn the mixer on medium-high speed and cream the mixture for 2-3 minutes, until the butter is light and fluffy. Stop and scrape down the sides of the bowl as needed. Mix the wet ingredients: Add the eggs to the bowl one at a time, mixing well between additions. Add in the mashed bananas, sour cream, and vanilla.
- Breads And Cakes
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Sep 22, 2020 · Pour the batter into a buttered 9 x 5 inch (23 x 13cm) loaf pan lined with parchment paper. Bake in a preheated 350°F (180°C) oven for about 1 1/2 hours until a wooden skewer comes out clean after being inserted into the loaf center. Allow the banana bread to cool in the pan for 10 minutes, then invert it onto a wire rack to cool completely.
Feb 16, 2023 · Instructions. Prep: Start by preheating the oven to 350degrees F. Then, lightly grease the bottom of an 8 or 9-inch bread loaf pan and set it aside. Make batter: Next, in a small bowl, gently whisk together the flour, sugar, salt, baking powder and baking soda and set aside.
