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Nov 27, 2023 · Here is the original German Feuerzangenbowle recipe. It is a hot German Christmas drink and would be called in English literally “fire tong punch.” The name refers to the tool that you need to make this hot and alcoholic drink. WHAT IS IT? It’s a traditional mulled wine, the so called “Glühwein”, with some extras!
Dec 18, 2023 · With a German Feuerzangenbowle Set you can make flaming mulled wine! The perfect drink for cold evenings with family and friends. Here's how to make it, and where to find a set for your home.
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- German Fire Bowl Punch
- Feuerzangenbowle Ingredients
- Feuerzangenbowle Kit
- Feuerzangenbowle Rum
- Feuerzangenbowle Sugar Cone
- Tongs For Sugar Cone
- Fire Tongs Punch Bowl Set
- German Feuerzangenbowle Recipe & Feuerzangenbowle Set
What Is A Feuerzangenbowle?
A Feuerzangenbowle is a traditional German alcoholic hot drink similar to Glühwein(mulled wine). Mulled wine is actually the base for the drink! On top of the Glühwein bowl, a rum-soaked big sugar coneis set on fire and drips into the mulled wine giving it a delicious flavor. The Feuerzangenbowle is a German Christmas and New Year’s Eve tradition.
Fire Tongs Punch
The name Feuerzangenbowle translates literally as fire-tongs punch.
Your base for the Feuerzangenbowle will be a mulled wine aka Glühwein. For this, you need the listed spices below. Check out our German Mulled Wine Recipe (Glühwein) to see how to make an authentic German Gluhwein. It’s very easy! Get Mulling Spices HERE! A quick and easy solution is to get mulling spices from Amazon. Loose spices work well, but al...
Once you have prepared the mulled wine as the base of the German fire bowl, you need a few things to make the Feuerzangenbowle happen:
For Feuerzangenbowle you typically use Stroh Rum. Stroh Rum is an Austrian rum with a very high percentage of alcohol. A high percentage of alcohol is needed so you can actually set it on fire. A fire tongs punch wouldn’t work with a spirit that has less than 40-45% of alcohol. It just doesn’t burn. In the US, the most available Stroh Rum has 160 p...
If you make a Feuerzangenbowle in a big bowl, you use a big sugar cone that is soaked in rum and lit on fire over a big pot of mulled wine. Alternatively, you can make a smaller Feuerzangenbowle in a single cup with one or two sugar cubes. Feuerzangenbowl is served both ways at German Christmas markets. So either one way is absolutely fine and auth...
You need a special sugar cone tongs to place the sugar cone on, so it can drop into the mulled wine while burning. If you choose to make the Feuerzangenbowle over a single mug, there are smaller sugar tongs that fit over the cup. Alternatively, a small fork can work too. Please be careful and take precautions when you light the alcohol-soaked sugar...
Wondering where to buy a Feuerzangenbowle set in the USA? Amazon is one of the best places to buy a Feuerzangenbowle set in the US.
We hope you found our German Feuerzangenbowle recipehelpful and got inspired to try out the fire tongs punch yourself at home during the wintertime. Follow our adventures on Instagram! @piscoandbier GERMAN RECIPES 1. German Feuerzangenbowle Recipe & Set (Fire Tongs Punch) 2. Raclette Recipe – How To Make A Raclette Dinner Party Like A European 3. A...
Aug 30, 2023 · This Feuerzangenbowle recipe is a great Christmas drink from Germany. A long standing tradition during the holidays, it combines mulled wine, fire and a rum soaked sugar cone. Add in some spices, and you have everything you need for a memorable holiday party!
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Nov 15, 2022 · Feuerzangenbowle – Flaming German Rum Punch Recipe tastes just like the famous burnt sugar punch from Christmas markets across Germany! Called “Fire Tongs Punch” or Burnt Punch – this German mulled wine punch is served with a sugar loaf soaked in rum and then set on fire, giving it a caramelized rum flavor perfect for Christmas ...
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- Drinks
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Feuerzangenbowle is a traditional German alcoholic drink for which a rum-soaked sugarloaf is set on fire and drips into mulled wine. It is often part of a Christmas or New Year’s Eve tradition. The name translates literally to “fire-tongs punch”.
Ingredients. 1 Bottle of rum with 50% alcohol (100 proof) or higher. 3 Bottles of dry red wine. 15-20 Cloves. 1 Lemon. 2 Oranges. 1 Zuckerhut (sugar cone) or 8.8 oz of sugar cubes. 4 or 5 Sticks of cinnamon. Directions. First, take a large kettle or a pot and fill it with red wine.
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