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Johanne Killeen. Johanne Killeen, along with her late husband, George Germon, is a chef and owner of Al Forno Restaurant in Providence, Rhode Island, which is considered the birthplace of flatbread pizza. [1] She is also the author of two cookbooks: Cucina Simpatica: Robust Trattoria Cooking from Al Forno (1991) [2] and On Top of Spaghetti...
Oct 28, 2015 · Germon died Tuesday following an illness. One of the Northeast's most lauded chefs, George Germon of Al Forno in Providence, R.I. has died. Germon and his wife Johanne Killeen opened Providence's ...
- Daniela Galarza
I would walk by every single day and marvel at George Germon, who owned the restaurant with his wife, Johanne Killeen, as he slowly but surely transformed the former New Yorker Diner (a classic greasy spoon) into the spare and elegant Tini’s, with its signature u-shaped bar.
Johanne Killeen and George Germon create a main course, and Christopher Gross makes the dessert. Using the outdoor grill, Killeen and Germon cook up their ow...
- 25 min
- 2.4K
- Julia Child on PBS
Johanne Killeen & George Germon of Al Forno’s – Providence, RI Chef Biography The husband and wife team of Al Forno’s, got the idea of starting a restaurant while living and traveling throughout Italy.
Oct 31, 2015 · Mr. Germon and Johanne Killeen created Al Forno, a restaurant that drew international attention as a pillar of the ascendant dining scene in Providence, R.I.
Oct 27, 2015 · A well-known local restaurateur passed away Tuesday.The Providence Journal reports that the owner of Al Forno restaurant, George Germon, has died.Germon and his wife, Johanne Killeen, opened the ...
