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Apr 9, 2024 · Where to find city’s best restaurants, from Chicago-style pizza, to barbecue, to tasting menus, and everything in between
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- Manny’s Cafeteria and Delicatessen. Restaurants. Delis. West Loop. price 1 of 4. The most prominent Jewish deli in Chicago has operated for eight decades and though it received a facelift in 2016, little else about the experience has changed.
- Al’s #1 Italian Beef. Restaurants. Little Italy, UIC. price 1 of 4. The history of the humble Italian beef sandwich is murky but its popularity can be traced back to Al’s on Taylor Street.
- The Green Mill. Bars. Cocktail bars. Uptown. price 2 of 4. Take a trip back in time to the Prohibition era at this vintage cocktail lounge in Uptown. Featuring live jazz every evening, the Green Mill has hosted celebrated names such as Billie Holiday and Von Freeman, and was also a favorite haunt of Al Capone.
- Billy Goat Tavern. Restaurants. Hamburgers. Magnificent Mile. price 1 of 4. It may not be home to Chicago’s best burger (we’ll leave that open to debate), but there’s no denying the fact that the Billy Goat Tavern is a world-renowned restaurant, thanks in part to an appearance on Saturday Night Live as well as owner Billy Sianis placing a supposed Curse of the Billy Goat on the Chicago Cubs back in 1945.
Apr 24, 2018 · From 5 courses to 25, these tasting menus can but don’t have to last all night. Between surprise courses, generous wine pours, and Instagram-worthy moments aplenty, there’s much to love about ...
ANTEPRIMA, 5316 N Clark St, Chicago, IL 60640, 194 Photos, Mon - Closed, Tue - Closed, Wed - 5:00 pm - 8:30 pm, Thu - 5:00 pm - 8:30 pm, Fri - 5:00 pm - 9:00 pm, Sat - 5:00 pm - 9:00 pm, Sun - 5:00 pm - 8:30 pm.
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Jan 7, 2019 · The best downtown Chicago restaurants have it all: soupy dumplings, saucy barbecue, stacked burgers and fresh-baked scones.
May 10, 2017 · From our former Top 100 Restaurants in the World champion to newcomers on the fine dining scene, Chicago is no stranger to Michelin stars. The “Windy City” has more than 20 restaurants recognized by the Michelin guide, with gastronomic experiences stretching far beyond deep-dish pizza.
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