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Black-eyed Peas Ham Hocks - Yahoo Recipe Search
YummlyJalapeño Black-eyed Peas With Black Eyed Peas, Olive Oil, Yellow Onion, Celery Stalk, Carrot, Jalapeño Pepper, Green Bell Pepper, Garlic, Bay Leaves, Dried Oregano, Hot Water, Chicken, Ham Bone, Diced TomatoesYummlyBlack Eyed Pea Soup With Black Eyed Peas, Smoked Turkey, Kale, Onion, Carrots, Celery, Mushrooms, Cherry Tomatoes, Garlic, Bay Leaf, Dried Italian Seasoning, Pepper, Red Pepper Flakes, Chicken Broth, Olive Oil, Dried Beans, Diced Ham, Collard Greens, Onion, Carrots, Celery Stalks, Sliced Mushrooms,YummlyBlack-eyed Pea Soup With Dried Black-eyed Peas, Ham, Olive Oil, Carrots, Celery, Yellow Onion Medium, Red Wine Vinegar, Crushed Red Pepper, Rotel, Chicken Stock, Collard Greens, Kosher Salt, Ground Black PepperJan 31, 2024 · Directions. Rinse black-eyed peas thoroughly, sorting and discarding any tiny pebbles or other debris. Place black-eyed peas, 3 cups water, ham hocks, bay leaf, pepper, and salt in a large stockpot; bring to a boil. Reduce to a simmer and cook uncovered until peas and ham hocks are tender, about 1 hour 30 minutes.
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- 516
- Side Dish
Nov 15, 2023 · Add the hock and enough water to cover the hock completely. Add the chile flakes, bay leaf, thyme, and pepper. Bring the water to a boil, then cover the pot and transfer it to the oven. Cook for 1 hour. After 1 hour, add the black eyed peas to the pot and return to the oven, this time uncovered.
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- Side Dish, Entree, Mains
- Dadbod
- 412
Ingredients. Yield:About 12 cups cooked beans, 10 to 12 servings. 2 pounds black-eyed peas, soaked overnight if possible. 2 pounds smoked ham hock, meaty ham bone or slab bacon. 2...
- Southern
- Dinner, Lunch, Beans, Main Course
- 252
May 5, 2022 · Ingredients. 2 pounds dried black-eyed peas. 8 ounces hog jowl, or 2 small to medium ham hocks, or meaty ham bone. 6 cups water, or enough to cover. 1 large onion, coarsely chopped. 1/2 teaspoon crushed red pepper flaked. 1/4 teaspoon sugar. Salt, to taste. Steps to Make It. Pick over the peas and rinse well, then soak in cold water overnight.
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- 419
- Dinner, Lunch, Side Dish
Heat the oil in a Dutch oven over medium-high heat. Add the onion and sprinkle with salt and pepper. Cook until the onion is tender, about 5 minutes. Stir in the garlic and cook until fragrant,...
- (4)
- Side-Dish
- Kardea Brown
- 190
People also ask
How do you cook Black Eyed Peas with ham hocks?
How do you cook Black Eyed ham hocks?
How do you cook Black Eyed Peas?
Dec 31, 2018 · If you’d like more of a soup, add extra stock. Ham Hocks: This black eyed peas recipe uses both bacon and ham hocks for flavor. Ham hocks can take a long time to break down and become tender so I start by allowing it to cook for a while first and then add the black-eyed peas (the same method I use when making 15 bean soup ).
Feb 2, 2023 · Cooking Equipment. Slow Cooker Cooking. Slow Cooker Recipes. Crock Pot Southern Black-Eyed Peas With Ham Hock. By. Diana Rattray. Updated on 02/2/23. Tested by. Colleen Graham. (133) Write a Review. The Spruce Eats / Nita West. Prep: 15 mins. Cook: 8 hrs. Total: 8 hrs 15 mins. Servings: 6 to 8 servings. Yield: 10 cups. 133 ratings. Add a comment.