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  1. Fowl cholera is a bacterial disease of chickens, turkeys, waterfowl, and other birds, caused by P multocida. Lesions are typically found in the conjunctiva and other structures of the head, lungs, and liver. Fowl cholera causes acute death and chronic caseous to fibrinous inflammation and necrosis.

  2. Fowl cholera (FC) is a highly contagious bacterial disease of domestic and wild birds worldwide. It is caused by Pasteurella multocida, a gram-negative, non-spore-forming, rod shaped bacteria. There are 16 somatic serotypes of P. multocida, each with varying pathogenicity. The disease manifests as an acute septicemia or a chronic localized infection. Birds that survive the acute infection, or ...

  3. Fowl cholera is caused by the bacteria Pasteurella multocida. It is known as avian cholera because it also infects ducks, turkeys, other wild birds, and pet birds. It is sometimes common in pigeons, sparrows, and waterfowl. Older chickens and roosters are most at risk, especially if they are in cold and wet conditions.

  4. en.wikipedia.org › wiki › Fowl_choleraFowl cholera - Wikipedia

    History. Epidemiology. Clinical signs and post-mortem lesions. Treatment. References. External links. Fowl cholera is also called avian cholera, avian pasteurellosis and avian hemorrhagic septicemia. [1] It is the most common pasteurellosis of poultry. As the causative agent is Pasteurella multocida, it is considered to be a zoonosis .

  5. Fowl cholera is an infectious avian disease caused by the bacterium, Pasteurella multocida. A wide variety of wild and domestic birds are susceptible, and outbreaks of fowl cholera are not uncommon among wild waterfowl. Fowl cholera can be acute or chronic, generalized, or local and is characterized by sudden onset with high morbidity and high ...

  6. Fowl cholera is caused by Pasteurella multocida, an acute fatal septicemia in chickens and turkeys. P. multocida vaccines include bacterins adjuvanted with aluminum hydroxide or oil emulsions, or they may contain attenuated live organisms. Multivalent Pasteurella vaccines usually contain the commonest serotypes 1, 3, and 4.

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  8. CLINICAL SIGNS. Early in the infection, chicks might exhibit typical signs of sickness—reduced feed consumption, lethargy, and so on—as well as darkened heads (a purplish discoloration of wattles and combs). Late in the infection, birds might exhibit swollen heads, wattles, foot pads, and joints.