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  1. In October 2022, Kwini Reed participated in the LA Chef Conference as a co-moderator of a panel on the future of restaurants and in 2023, Kwini and Michael Reed will open Poppy + Rose in San Pedro, offering casual brunch and a refined dinner menu.

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  2. Mar 9, 2022 · Michael pulled double duty overseeing Poppy + Rose and working as a consulting chef, meaning his days usually began before 9 a.m. and ended after midnight.

    • Jenn Tanaka
  3. In October 2022, Kwini Reed participated in the LA Chef Conference as a co-moderator of a panel on the future of restaurants and in 2023, Kwini and Michael Reed will open Poppy + Rose in San Pedro, offering casual brunch and a refined dinner menu.

  4. Together, Chef Michael and Kwini Reed have created a culinary gem in Anaheim, where Poppy & Seed flourishes as a celebration of California's seasonal bounty, farm-to-table ethos, and the shared commitment to making a positive impact on the community.

    • 350 S. Anaheim Blvd, 92805, CA
    • Dynamic Duo: Chef Michael And Kwini Reed
    • (714) 603-7130
  5. Husband and wife duo Chef Michael and Kwini Reed are the owners of Poppy + Rose in downtown Los Angeles and Poppy & Seed in Anaheim. While both restaurants serve brunch, Poppy + Rose has made it the specialty, with service seven days a week.

  6. Feb 2, 2023 · The restaurant and bar's chef, Michael Reed, has been nominated as a 2023 James Beard Award semifinalist in the Best Chef, California category.

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  8. Mar 18, 2023 · Some of Root to All Food’sprevious clients have included Gwen Stefani, Gavin Rossdale, The W Hotel, and Sugar Ray Leonard. During the summer of 2014, Reed opened DTLA brunch darling, Poppy + Rose, a restaurant that specializes in classic American diner-fare made from scratch with a seasonal menu.

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