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  1. timeaskitchen.com › frozen-mussels-recipeBest Frozen Mussels Recipe-With Pasta and White Wine

    Apr 4, 2022 · This frozen mussels recipe is a delicious combination of shelled mussels, fennel and fresh tagliatelle pasta in the double cream and white wine sauce. It’s a simple, quick and easy recipe to make, but you’ll get a delicious dinner for you and your unprepared guests.

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  3. www.allrecipes.com › recipe › 280466Mussels and Pasta with Creamy Wine Sauce - Allrecipes

    Jun 12, 2020 · 1. Yield: 1 serving. Jump to Nutrition Facts. Ingredients. 1 ½ ounces linguine pasta. 4 ounces frozen mussel meat. 4 teaspoons unsalted butter, divided. 3 ounces cremini mushrooms. freshly ground black pepper to taste. 1 large clove garlic, minced. ¼ cup dry white wine. 1 pinch red pepper flakes (Optional) ⅓ cup light whipping cream (18%)

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    • Dinner

  4. www.lavenderandmacarons.com › mussels-pasta-withMussels Pasta With Garlic And Fennel - Lavender & Macarons

    Apr 29, 2023 · To do this, melt your butter and sauté the fennel in it. After about 3 minutes, add in your shelled frozen mussels. Three minutes more and you can add in the ingredients for the rest of the sauce. Simmer for another 5 minutes and you're ready to toss it all together with your pasta.

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  6. myanosmickitchen.com › mussels-and-spaghetti-withMussels With Sauce White Wine And Spaghetti Recipe

    Mar 13, 2024 · Jump to Recipe Print Recipe. This mussels and spaghetti with white wine is the best way to enjoy a less than 30 minute seafood dinner at home. This recipe uses half shell frozen black mussels which are cooked straight from the freezer with no thawing time.

    • Lunch, Main Dish
    • 592
    • Italian, Mediterranean

  7. www.sainsburysmagazine.co.uk › recipes › mainsSpeedy mussel spaghetti recipe | Sainsbury`s Magazine

    A cheat’s freezer version of spaghetti vongole, using ready-cooked and shelled mussels. On the table in 15 minutes, it’s ready to enjoy with the rest of the bottle of wine that you’ve opened! You could also use frozen baby scallops instead, or even prawns. Serves: 2. Prep time: 10 mins. Total time: 15 mins.

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  9. busycooks.com › how-to-cook-frozen-musselsHow to Cook Frozen Mussels - Busy Cooks

    Nov 5, 2020 · Then add thawed mussels and cook, covered, until mussels are opened up and heated through. Discard any unopened mussels and serve over pasta. TIP: Be careful not to overcook the mussels, as they shrink in size and become tough. Perfectly cooked mussels should easily detach from the shell.

  10. kitchenswagger.com › mussels-linguine-garlicPasta with Mussels - Kitchen Swagger

    Mar 5, 2018 · Strain and add the linguini and the parmesan cheese to the mussels, tossing to mix in the sauce. Simmer uncovered for about 5-7 minutes, tossing occasionally, until the sauce thickens and coats the shells and pasta. Serve topped with fresh basil, more parmesan cheese, and a few mussels.

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