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Perfect Rice Cooker Recipes - Yahoo Recipe Search
YummlyEasy Pressure Cooker Chicken Teriyaki Recipe – Perfect For Instant Pot With Soy Sauce, Rice Wine Vinegar, Brown Sugar, Minced Garlic, Minced Ginger, Chicken Broth, Chicken Legs, Bell Peppers, Rice, Sesame Seeds, Green OnionsTastyRice cookers cook more than just rice, you know. Try this moist and delicious blue velvet cake and see for yourself. It's perfect for a special occasion where blue is the theme.Food.comChicken Bog is not only a staple in the south but also a tradition. Cooking it is a bit of an art - otherwise - you end up with sticky goey rice or a brown crust on the bottom of the pan. In my quest for perfect every time bog - I turned to my trusty rice cooker. This recipe yields never fail bog with perfect fluffy rice time after time!TastyThis citrus cake is one of the moistest desserts you'll ever eat! It is super easy, perfect for dinner parties or summer gatherings, and only takes 30 minutes to make. Note: The recipe is designed for a small rice cooker, so double the ingredients for a larger one. Inspired by: Rice Cooker Orange Upside Down CakeTastyWhip up a delightful Green Tea Cake with the help of your trusty rice cooker! This simple yet scrumptious dessert is perfect for satisfying your sweet tooth while keeping things light and refreshing.Food.comThis dark, rich, chocolate cake is perfect with coffee on a lazy afternoon or as a special treat for a birthday cake. It has no eggs or milk so is ok for Vegans. Top it with your favourite frosting, or just sprinkle powdered sugar on it to 'finish' it for the table.I love the recipe as I alway seem to be out of milk and eggs, so this recipe suits my house! I do not have an oven so need something that works in rice cooker. Rice Cookers vary but this recipe seems to work just fine in most. Set the cooker for slow cook if you have that function.Food.comThis recipe is by Maggie Ruggiero in Gourmet magazine. Knowing that every Japanese cook would have strong opinions on the preparation of white rice, Ruggiero counted on her friend Ryuji Inoue, originally from Kyushu, Japan, for guidance. The result is fluffy and slightly stickier than Chinese rice. Even without a rice cooker, the rice comes out just perfect.Food.comThis is my improvisation of a recipe found in "The Slow Cooker Bible." Though I am not especially fond of the canned soups, this appealed to me and I tested it using an adaptation of Recipe #18157. The result was a bit soupy but the taste was very good. For convenience, you may find it easier to use store bought canned soup. The dish itself is warm and comforting with a nice blend of flavors. Perfect as the weather gets cooler. Serve over rice or noodles.
