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  1. Feb 15, 2021 · Learn how to smoke a brisket perfectly with this step-by-step guide from Angry BBQ. Find out how to pick, trim, season, cook and rest a brisket for the best results.

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    • Keep The Temperature Between 225°F and 250°F. Brisket is a large, tough cut of meat and should be smoked low and slow at 225°F (107°C). Temperature control will make or break your brisket, but if you’re using a pellet grill an electric or gas smoker, maintaining the target temperature is easy.
    • Spritz Or Mop The Brisket. Adding moisture to your brisket by either basting, mopping or spritzing is an important practice when smoking brisket. Applying moisture to the brisket will do several things
    • Buy The Right Brisket. Buying the right brisket is probably the most important step that often gets overlooked. You could do everything else right, but if you buy a lean brisket, it’s going to turn out dry.
    • Brine The Brisket. Dry Brining. Brining your brisket prior to smoking is a good way to help retain the moisture during the long cook. Dry brining is the most simple, and best way to brine a brisket.
  2. Learn how to smoke a brisket like a pro with tips, techniques, and recipes from Traeger. Find out how to select, trim, season, wrap, smoke, rest, slice, and serve a tender and juicy brisket.

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  3. Jun 11, 2019 · Learn how to smoke a brisket with salt, pepper, smoke, and time for melt in your mouth results. Follow the step by step instructions, tips, and video for the best brisket of your life.

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  4. Jan 20, 2019 · Learn how to choose, trim, rub, smoke, and slice a brisket for a delicious BBQ meal. This guide covers the basics of brisket anatomy, wood selection, temperature, and tips for beginners.

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  5. May 16, 2023 · Learn how to smoke a brisket with step-by-step instructions, tips, and recipes. Find out the best wood, seasonings, smoke time, and rest time for a perfect brisket.

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  7. Oct 29, 2022 · Yes, smoking a brisket at home can be time-consuming, but the actual work is really straightforward. In this article, we’ll show you how to prepare a brisket and walk you through the smoking process in easy-to-follow steps, the same exact way a professional pitmaster would. Things You Should Know.

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