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  1. 15 Photos 55 Reviews. Linguine & Clams. 22 Photos 40 Reviews. Yellowfin Tuna. 17 Photos 39 Reviews. Country Ham. 20 Photos 50 Reviews. Caesar Salad. 12 Photos 36 Reviews. Fish and Chips. 13 Photos 42 Reviews. Leche De Tigre. 4 Photos 25 Reviews. Soft Shell Crab. 6 Photos 23 Reviews. Oysters on the Half Shell. 8 Photos 26 Reviews. Hamachi Collar.

    • (1.9K)
    • (323) 782-9033
    • 8370 W 3rd St Los Angeles, CA 90048
    • 34.072706
  2. www.sonofagunrestaurant.com › homeHome — Son of a Gun

    Son of a Gun. Hip, nautical-themed restaurant known for its shrimp toast, lobster roll & fried chicken sandwich. 8370 W 3RD ST, LOS ANGELES, CA, 90048. (323) - 782 - 9033.

  3. www.sonofagunrestaurant.com › menuMenu — Son of a Gun

    Son of a Gun” Caesar salad 18.50* sugar snap pea, rye croutons, radish, dill, mint, house ranch 18.50 roasted broccoli, carrots, red quinoa, peanuts, honey date vinaigrette 19.50

  4. Terrace. Valet parking. Wheelchair access. Location. Information. +1 323-782-9033. Opening hours. Son of a Gun – a Bib Gourmand: good quality, good value cooking restaurant in the 2023 MICHELIN Guide USA. Free online booking on the MICHELIN Guide's official website.

    • 8370 W. 3rd St, Los Angeles, 90048, California
    • Yes
    • (323) 782-9033
    • Credit card / Debit card accepted
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  6. Son of a Gun. 3.9 (1,844 reviews) Claimed. $$$ Seafood. Open 12:00 PM - 9:00 PM. See hours. See all 2.6k photos. Menu. Lobster Roll. 273 Photos 833 Reviews. Shrimp Toast. 182 Photos 638 Reviews. Fried Chicken Sandwich. 164 Photos 519 Reviews. Peel and Eat Shrimp. 16 Photos 65 Reviews. Smoked Mahi Fish. 14 Photos 76 Reviews. Italian Hamburger.

    • (1.8K)
    • Seafood
    • (323) 782-9033
  7. THE DETAILS: Rejoice! A Los Angeles restaurant open everyday of the week for lunch and dinner. And they take reservations. The seaside homage from L.A.’s most dynamic chef duo (and home...

  8. About Son of a Gun. The seaside homage from L.A.’s most dynamic chef duo (and home to a great chicken sandwich) — Bon Appétit. +1 323-782-9033.

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