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  2. Side Effects. Precautions. Interactions. Dosing. Reviews (2) Overview. Sweet orange (Citrus sinensis) is a fruit that contains large amounts of vitamin C. People commonly eat its fruit and...

  3. Side Effects. Precautions. Interactions. Dosing. Overview. Sweet orange is a fruit. The peel and juice are used to make medicine. The peel of sweet orange is used to increase appetite; reduce phlegm; and treat coughs, colds, intestinal gas ( flatulence ), acid indigestion ( dyspepsia ), and cancerous breast sores. It is also used as a tonic.

  4. Side Effects and Possible Interactions. The sweet orange is generally not toxic, but there have been some cases of poisoning after ingestion of large amounts of the peel. The essential oil can be irritating to the skin and cause an allergic reaction. It should not be used by pregnant women. Supporting References

    • Nutrition Facts
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    • Apples vs. Oranges
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    Oranges are low in calories but contain a good amount of fiber, vitamin C and riboflavin, as well as a range of other important vitamins, minerals and antioxidants. One raw, navel orange (about 140 grams) containsapproximately: 1. Calories: 73 2. Total Carbohydrates: 16.5 g 2.1. Fiber: 2.8 g 2.2. Sugar: 12 g 3. Total Fat: 0.2 g 4. Protein: 1.3 g 5....

    Oranges have an extensive history and have been enjoyed for their sweet flavor and impressive nutrient profile for centuries. It’s believed that orange trees are native to the tropical regions in Asia and later spread to India, Africa and the Mediterranean. Oranges generally fall into one of three categories: sweet, bitter or mandarins. Sweet orang...

    Oranges are widely available at most major grocery stores and supermarkets in the produce section. Getting your hands on some of the less common varieties can be a bit more challenging, but they can often be found at specialty stores and farmers markets. Most commonly, oranges are peeled and eaten raw, juiced, or even added to your favorite dishes ...

    Apples and oranges are probably among the most popular fruits, but there are plenty of nutritional differences that set them apart, hence the expression: “Don’t compare apples to oranges.” However, we’re going to compare orange nutrition and apple nutritionanyway! If you look at the nutritional content of one medium apple vs. one medium orange, for...

    While orange nutrition benefits are pretty impressive, it’s important to remember that the same benefits may not extend to orange juice. This is because oranges contain a good amount of fiber, which helps slow the absorption of sugar in the bloodstream. Orange juice, on the other hand, provides a concentrated amount of the sugar found in oranges, w...

    Although the bitter orange was brought to Sicily in the 9th century, the sweet orange wasn’t introduced until the end of the 15th century. In Spain, meanwhile, it’s believed that large-scale orange cultivation dates back to the 10th century as complex irrigation systems were developed specifically for orange orchards. Scurvy, a condition caused by ...

  5. Apr 20, 2023 · Oranges don’t have many known adverse effects. Although rare, orange allergies do exist. If you’re allergic to oranges, you should avoid eating oranges or drinking orange juice .

    • Jillian Kubala, MS, RD
  6. Apr 30, 2020 · Pregnancy & breastfeeding. Specific populations. Alternatives. Diosmin is a flavonoid most commonly found in citrus fruits. Flavonoids are plant compounds with antioxidant properties protecting...

  7. Aug 30, 2021 · Health risks. Orange peel. Additional resources. Sweet, juicy oranges make a delicious and healthy snack or addition to a meal. A whole, medium-sized orange contains only about 60 calories and...

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