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Apr 14, 2017 · Tony Phelan, the founder of Pinchers and other popular restaurants in Southwest Florida was given between two months and two years to live after being diagnosed with advanced prostate cancer...
3 days ago · Click or call (800) 729-8809. Get Started. Naples Remembers, powered by Legacy.com, is the most timely and comprehensive collection of Naples obituaries and local obituaries from the Naples area ...
May 3, 2018 · Tony Phelan walked into his Southwest Florida home in the fall of 1996 and proudly announced he had put down $7,000 on a tiny Bonita Springs restaurant spot that he planned to turn into a seafood ...
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Jun 22, 2023 · Texas Tony's Rib & Brewhouse ― First one opened 2010 in Naples, 4519 Tamiami Trail E., then the Cape Coral restaurant, 738 SW Pine Island Road, opened in 2019.
Sep 6, 2023 · COMPANY PRESIDENT & CEO: Grant Phelan NUMBER OF EMPLOYEES: 1,700 NUMBER OF LOCATIONS: 25, including Pinchers, Deep Lagoon Seafood, Texas Tony’s, The Bay House, Two Fillets, CJ’s on the Bay, Phuzzy’s Boat Shack, Chops City Grill, and Pazzo! Italian Café YEARS IN SOUTHWEST FLORIDA: 26 YEARS IN BUSINESS: 26
Sep 7, 2023 · COMPANY PRESIDENT & CEO: Grant Phelan. NUMBER OF EMPLOYEES: 1,700. NUMBER OF LOCATIONS: 25, including Pinchers, Deep Lagoon Seafood, Texas Tony’s, The Bay House, Two Fillets, CJ’s on the Bay, Phuzzy’s Boat Shack, Chops City Grill, and Pazzo! Italian Café. YEARS IN SOUTHWEST FLORIDA: 26. YEARS IN BUSINESS: 26. Tony Phelan and Grant Phelan.
May 22, 2020 · The Phelan family has some experience in tough times: Although not a pandemic, Phelan’s dad, Tony, closed a chain of five Irish-themed restaurants in Texas in the mid-1980s due to the state’s oil bust. The family relocated to Southwest Florida in the late 1980s, and they opened the first Pinchers in 1997.
