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Business. Success Story: Tony Tan Caktiong of Jollibee Group. Known to be the man behind the country’s famous bee, Tony Tan Caktiong is another rags-to-riches story – from owning a small ice cream franchise, to heading some of the Philippines’ most famous food chains. Image grabbed from bilyonaryo.com.
- Birth of Jollibee
- Tony’s Secret of Success
- Setting The Right Mindset
- Dream Big
- Learn from Your Mistake
1978 when the family formally inaugurated Jollibee in the Philippines. The concept of serving Filipino comfort foods for the consumer is one of the key strengths that they have. 1980 when international brand McDonalds came into the scene as the major competition of Jollibee. Jollibee was able to ultimately understand the Filipino market by incorpor...
“If you dream big and put your dreams into action you will indefinitely make mistakes. But don’t be scared to make mistakes just be quick to regain recognize them learn from them as fast as you can. ” Tony Tan Caktiong
Tony and his family took a big step into staking their savings in open up a food chain that makes them the leading food chain company of today. There has been many mistakes that came along the way and not everybody believe in the beauty of Tony’s dream. During the times of trial Tony keep an optimistic mind that nothing is impossible and that he ca...
Tony would always say in all his inspirational talk that dreams are free, it is free to aspire for something. Tony’s dream of establishing a globally renowned food chain business may seems impossible during the time when Tony’s only starting up 2 small ice cream house at the age of 22. Tony hold on to that dream and work hard for it. It is not a ma...
Mistakes are inevitable in doing business. Every mistake has a random effect. It can make or break whatever you put up in a snap. Tony believes that making mistake is also an opportunity in learning for improvement. Recognize your mistake you can learn from it, recover as fast as you can. Jollibee’s one of the most notable mistake made by Tony is w...
Mar 7, 2007 · Tony Tan Caktiong: Success Story of Jollibee. Manny, March 7, 2007. Tony Tan Caktiong was a Filipino Chinese entrepreneur who set up a two-outlet ice cream parlor business in the city of Manila. It was 1975 when he began his business.
“From modest beginnings to the top of the world” are the words that succinctly sum up Tony Tan Caktiong’s story, today president and CEO of Jollibee® Foods Corporation, the biggest fast food restaurant chain in the Philippines.
Tony Tan Story - An Inspirational Journey from Ice-Cream parlour Owner to Biggest Food Corp. Giant in Phillipines. Tony Tan Caktiong is the Founder of Jollibee, one of the biggest fast food chains of Philippines.
Tan Caktiong was born on January 5, 1953 in the then-undivided province of Davao (in now Davao del Sur) to Chinese immigrant parents from Fujian. [6] His father worked in a restaurant in China and as a cook in a Buddhist monastery in Manila before setting up his restaurant in Davao City. [7]
Jan 27, 2013 · MANILA, Philippines – Tony Tan Caktiong’s entrepreneurial story is a heartwarming one of perseverance, humility, Filipino pride and a big, red jolly bee. Caktiong is considered the...
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