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  1. Oct 22, 2020 · Add the oil and saute the onion until translucent. Add the garlic, smoked paprika, thyme, marjoram, and pepper. Saute for another 2 minutes. Add the split peas, vegetable stock, vegan Worcestershire sauce, potatoes, and carrots to the Instant Pot. Put the lid on and set the valve to sealing.

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  2. Nov 18, 2019 · This Instant Pot split pea soup is the ultimate meal: it’s filling, plant based, and easy to make in a pressure cooker. It’s a tasty, healthy vegan dinner recipe!

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  4. Dec 5, 2021 · Thick and creamy vegan split pea soup in the Instant pot! It's made with split green peas, onions, celery, carrots and garlic!

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  5. Celery. Carrots. Herbs de Provence + bay leaves. Vegetable broth – I use and recommend 1 teaspoon of Better Than Bouillon Veg Paste (affiliate link) with water as your liquid base. A jar lasts a long time and you control the amount. Now you’re ready to put it all together! How To Make Vegan Split Pea Soup.

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  6. May 17, 2024 · by Michelle Blackwood, RN. Facebook. Twitter. Yummly. Pinterest. Mix. Jump to Recipe Print Recipe. This Instant Pot Split Pea Soup cooks quickly and is so delicious! Vegetables, fiber, and flavorful seasonings come together to make a hearty vegan dish that the whole family will enjoy.

  7. Apr 20, 2021 · Add split peas, potatoes, carrots, liquid smoke, thyme, pepper flakes, bay leaf, salt, and pepper; stir to combine. Pour in vegetable broth and mix to combine. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 12 minutes. Allow 20 minutes for pressure to build.

  8. Sep 23, 2022 · Earthy. Savory. Sweet. Vegan. Gluten Free. Great for Meal Prep! What’s In Vegan Split Pea Soup? See the recipe card below for full ingredient amounts and recipe instructions! Carrots, Celery, Onion, Potatoes.

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