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  1. People also ask

    • Shot. What it is:A liquor served in a small shot glass without ice; toss it back all at once. Say: “Two shots of Tequila with lime and salt, please.”
    • On the rocks. What it is: A spirit or a cocktail that is poured over ice cubes in a straight-walled, flat-bottomed glass. Some liquors, like blended Scotches, gin and high-proof Bourbon benefit from the chilling and dilution that ice gives to open up its flavors and aromas.
    • Neat. What it is: Two ounces of a single spirit served in an old-fashioned glass that’s meant to be sipped—no chilling, no ice or any other mixers. Usually used on Whiskey or Brandy, both commonly drunk at room temperature.
    • Up. What it is: An alcoholic drink stirred or shaken with ice, and then strained into a stemmed cocktail glass. Say: “A Manhattan up, thanks!”
  2. Jan 14, 2020 · Straight - a liquor served without any mixer nor ice. Straight up/up - a drink that is chilled by shaking or stirring and then poured into a long-stemmed glass. Others. Angel’s Share -the part of a spirit that naturally evaporates while aging in a barrel.

    • Mixology Crew
  3. May 9, 2008 · At bartending school we were explicitly told, up, neat, straight and straight up all mean the same thing. Warm shot right out of the bottle. Although “straight up” was used to refer to cocktails that are mixed with ice then strained into a chilled glass.

    • What Means Neat vs Straight Up vs on The Rocks
    • Twist
    • Other Mixology Terminologies

    So here is what the different terms mean and what you get when you order your drink using one of them.

    This one might also come in handy at one point: if you order a drink with a twist, it doesn't mean the drink itself somehow will be tweaked. It means that you get a citrus peel with it your order. The standard when ordering with a "twist" would usually be lemon. So if you prefer lime or orange, ask for a lime twist or an orange twist.

    Now that you know the difference between Neat vs Straight Up vs On the Rocks, you might want to expand your bar vocabulary further. You continue reading our articles about what a highball is, what a dram of Whiskey means, or how many ounces you get when you order a shotin different places around the globe.

  4. Apr 7, 2021 · This is different from ordering a whiskey “neat”. Ordering a whiskey “up” tells the bartender that you would like the whiskey chilled, but do not want to have ice in your glass. Straight Up. Straight up involves the same process of adding ice to the spirit and shaking or stirring to chill the spirit, however straight up typically refers ...

  5. In bartending, the terms "straight up" and "up" ordinarily refer to an alcoholic drink that is shaken or stirred with ice and then strained and served in a stemmed glass without ice. [1] [2] "Straight" ordinarily refers to a single, unmixed liquor served without any water, ice, or other mixer.

  6. Mar 19, 2024 · Up usually describes a drink that is chilled with ice —either shaken or stirred —and strained into a glass without ice. Typically, these drinks are associated with a cocktail glass , and this makes it easy to remember. Just think of it as being served in a glass that is elevated (up) by a stem. Up and straight up are often used interchangeably.