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Opened in March of 1982, by Paul Saginaw and Ari Weinzweig in a historic building near the Ann Arbor Farmers’ Market. Serving up thousands of made to order deli sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken, turkey, housemade chopped liver, and chicken salad.
- Menus
From classic corned beef on rye to tempeh reubens, we’ve got...
- Order Online
Order Online. Click on the offerings below to start your...
- Grocery
We’ve got your groceries, pantry staples and favorite...
- Events
At this time the majority of our events are IN PERSON at...
- Full Menu
Oven-roasted sweet & redskin potatoes, piquillo peppers,...
- Jobs
Zingerman’s Delicatessen is the flagship location for the...
- Contact & Visit
Zingerman's Delicatessen 422 Detroit St. Ann Arbor, Michigan...
- About
The Story of Our Deli. Zingerman’s Delicatessen opened in...
- Pastrami
Zingerman's pastrami, Swiss Emmental cheese, The Brinery...
- Chicken
Zingerman's BBQ Amish chicken, Nueske's applewood-smoked...
- Menus
Zingerman's offers a variety of food products, including Passover treats, for delivery across America. Find chocolate, macaroons, fig preserves, matzo ball soup kit, and more.
Zingerman's Deli offers made-to-order sandwiches, salads, sides, and catering with premium ingredients and exceptional service. Founded in 1982, the Deli is part of a family of food businesses and a destination for food lovers and community.
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