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  1. From slow smoked ribs, pork or chicken, with flavors from the pecan, black jack, and hickory infused woods. Adam’s Rib Co. is serious about BBQ. With the best BBQ in Gainesville and delicious, homemade side dishes, it’s hard to decide what to eat when you’re here.

  2. Oct 6, 2009 · It’s not news, by this point, that restaurateur Hope Loehr’s barbecue joint Adam’s Rib closed last week — six months and two days after it opened — just as we named her Best Barbecue: South in The Pitch’s annual Best of Kansas City issue. It was a bittersweet moment for Loehr to read the tribute to her Overland Park restaurant after ...

  3. Apr 20, 2009 · The theme for last week’s “Restaurant Critic’s” edition of KCUR-FM’s Walt Bodine Show was Italian food. But the caller questions, typically, had little to do with the theme. A woman called in looking for a place that served home-made, hand-breaded onion rings. A few minutes later, a gentleman called in to rave about the onion rings and everything else at...

  4. The idea of Adams’ Rib & Grille came while owner and founder Tobin L. Adams Sr. was recovering from foot surgery. While confined to the comfort of his home, watching episode after episode of TLC’s BBQ Pitmasters the fascination with BBQ began. Once firefighter turned carpenter, it was inevitable that perfecting the art of slow smoke BBQ was ...

  5. Adam’s Rib Bbq. 27 likes. Aspiring BBQ chef, caterer, and lover of all things about smoked meat

  6. Feb 12, 2009 · OK, we all know that when a restaurateur says his or her new establishment is going to open “soon,” that really means “in this decade.” But the hard-working Hope Loehr has been working around-the-clock inside the building — a former Pizza Hut — at 9148 Santa Fe Drive in Overland Park to make sure her new business, Adam’s Rib Original...

  7. Adam's Rib Co. Online Menu. Save Money Ordering Directly Here. Healthy Options. Fast Service. Friendly Team. Top Rated.

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