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Make Your Own Sun Dried Tomatoes - Yahoo Recipe Search
Food.comFound a great source for food preserving info at www.faqs.org, very pleased with my dried tomatoes! Paraphrased notes from the site: The best tomato to use for dehydrating is the Roma tomato because it contains less water and seeds. You can use any tomatoes but they may take a little longer to dry. All drying times below are approximate. It takes about 7-8 pounds of tomatoes to yield about a pint of dried tomatoes. Herbs are optional, you may prefer pain tomatoes for greater cooking versatility. After the tomatoes are dry, store in air-tight containers, or pack in oil.YummlyMake Your Own Flavored Tortillas With Flour, Baking Powder, Salt, Unsalted Butter, Vegetable Shortening, Warm Water, Sun Dried Tomatoes, Warm Water, Fresh Spinach, Warm Water, Roasted GarlicYummlyEasy Brunch Egg Cups (& Make-your-own Brunch Bar Ideas) With Non-stick Cooking Spray, Cage Free Eggs, Red Peppers, Diced Onion, Fresh Spinach, Sun-dried Tomatoes In Oil, Thick Cut Bacon, Deli Ham, , Pesto, Sun Dried Tomatoes, Grape Tomatoes, Jack, Shredded Mozzarella, Swiss Cheese