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Jonathan Safran Foer has 62 books on Goodreads with 1626080 ratings. Jonathan Safran Foer’s most popular book is The Boy in the Striped Pajamas.
- Mike Ellis
Mike Ellis is the author of Japanese Slanguage (3.87 avg...
- Kirstin Uhrenholdt
Kirstin Uhrenholdt is the author of The Family Dinner (4.01...
- Love Is Blind and Deaf
Jonathan Safran Foer is the author of two bestselling,...
- The Sixth Borough
Jonathan Safran Foer 62 books 14k followers. Jonathan Safran...
- Everything is Illuminated & Extremely Loud and Incredibly Close
[NB: 2-in-1 edition] Everything Is Illuminated, Jonathan...
- Jonathan Safran Foer
edit data. Jonathan Safran Foer is the author of two...
- Mike Ellis
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Jonathan Safran Foer, who earned his B.A. in philosophy from Princeton University, is the author of two bestselling, award-winning novels, Everything Is Illuminated and Extremely Loud and Incredibly Close, and a bestselling work of nonfiction, Eating Animals. Suffusing dead seriousness with a sardonic wit and a daring experimental technique ...
edit data. Jonathan Safran Foer is the author of two bestselling, award-winning novels, Everything Is Illuminated and Extremely Loud and Incredibly Close, and a bestselling work of nonfiction, Eating Animals. He lives in Brooklyn, New York.
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There seems to be a lot more to come from Jonathan Safran Foer as a writer, as he continues writing on into the foreseeable future for some time to come. Everything is Illuminated First published in 2002 on the 16th of April through the Houghton Mifflin publishing label, it was the first novel to come from Foer as a writer, and is what broke ...
Jonathan Safran Foer (/ f ɔːr /; born February 21, 1977) is an American novelist. He is known for his novels Everything Is Illuminated (2002), Extremely Loud & Incredibly Close (2005), Here I Am (2016), and for his non-fiction works Eating Animals (2009) and We Are the Weather: Saving the Planet Begins at Breakfast (2019).
Jonathan Safran Foer is the author of the bestseller Everything Is Illuminated, named Book of the Year by the Los Angeles Times and the winner of numerous awards, including the Guardian First Book Prize, the National Jewish Book Award, and the New York Public Library Young Lions Prize.
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