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Madhur Jaffrey CBE (née Bahadur; born 13 August 1933) is an Indian-born British-American actress, cookbook and travel writer, and television personality. [1][2] She is recognized for bringing Indian cuisine to the western hemisphere with her debut cookbook, An Invitation to Indian Cooking (1973), which was inducted into the James Beard Foundatio...
Jul 20, 2023 · Madhur Jaffrey's books are known by anyone who has searched for authentic Indian food recipes. Her first cookbook, An Invitation to Indian Cooking, published in 1973. It will be re-released...
- Reena Advani
May 10, 2024 · Madhur Jaffrey first made Indian cuisine accessible to the West decades ago with her milestone cookbook, “An Invitation to Indian Cooking.” This year marks 50 years since that book launched...
- 9 min
- Amna Nawaz,Alison Thoet
Sep 5, 2023 · Get Madhur Jaffrey's recipes from Boti Kebabs and Chicken Biryani to Fresh Paneer and Chickpea Pizza. Madhur Jaffrey is known for her approachable Indian recipes, and for over 40 years,...
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Nov 27, 2023 · Madhur Jaffrey’s “An Invitation to Indian Cooking” was reissued in 2023 in observance of its 50th anniversary.