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An alcoholic beverage (also called an adult beverage, alcoholic drink, strong drink, or simply a drink ) is a beverage containing alcohol. Alcoholic drinks are typically divided into three classes— beers, wines, and spirits —and typically their alcohol content is between 3% and 50%.
- List of alcoholic drinks
A distilled beverage, spirit drink, or liquor is an...
- Ethanol
Ethanol has historically been identified variously as spirit...
- Rectified spirit
Rectified spirit made in Poland by Polmos. Rectified spirit,...
- List of alcoholic drinks
Liquor ( / ˈlɪkər / LIK-ər) is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation. Other terms for liquor include: spirit, distilled beverage, booze, spirituous liquor or hard liquor.
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Spirit drinking was still largely for medicinal purposes throughout most of the 16th century. It has been said of distilled alcohol that "the sixteenth century created it; the seventeenth century consolidated it; the eighteenth popularized it." A beverage that clearly made its debut during the 17th century was sparkling champagne.
Spirits are the highest ABV products of the yeast-based fermentation of a liquid brewed to have fermentable sugars. Unlike beer or wine, however, spirits are the product of a second step...
