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Jul 25, 2023 · The good news? There are still a few quick service spots with great veggie burgers on the menu that give you options beyond Impossible Burgers and Beyond Meat patties. Read on to find out which fast-food chains get the veggie burger right, with fresh ingredients and mouth watering flavors that don't imitate—but still rival—a classic beef ...
Jan 7, 2024 · Which Chain Restaurants Have Vegan Veggie Burgers? You can click on the name of each restaurant to see our complete Vegan Guide for each. Bareburger. My Sunshine Burger / Cilantro Black Bean Burger. How lucky are we that Bareburger offers not only one but three vegan burger patties and two of them are veggie style with beans and veggies!
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- The Classic Burger from Beatnic. First up, how was the presentation? Next, how did it taste? Overall rating: 🍔🍔 (2 out of 10 burgers) As the inaugural burger for this taste test, Beatnic really disappointed.
- The Smokehouse Burger from HipCityVeg. How was the presentation? How did it taste? While the burger looked sexy, the taste didn't exactly match up
- The Impossible Cheeseburger from Applebee's. How was the presentation? How did it taste? Overall rating: 🍔🍔🍔🍔🍔 (6 out of 10 burgers) Overall, I think we're all pleased that people who are ~eatin' good in the neighborhood~ can also order a veggie burger if they'd like
- The Shroom Burger from Shake Shack. How was the presentation? Everyone agreed that this burger arrived looking, well, adorable and basically ready to be eaten
- Mushroom Burger - Castle Hot Springs in Morristown, Arizona. It doesn't get any fresher — or more wholesome — than a veggie burger made from farm-fresh ingredients picked that day.
- Lerm Burger - The Plot in Oceanside, California. Rich with distinct flavors like sweet potato, lion's mane mushroom, and Korean barbecue, the Lerm Burger at The Plot sets itself apart.
- Un-Beetable Burger - Flourish Plant-Based Kitchen in Portland, Oregon. In a city like Portland, Oregon, where vegetarian and vegan food is a prominent part of the foodie landscape (per Travel Portland), quality veggie burgers are a dime a dozen, so it takes a singular version to stand out — like the beet-based beauty served at Flourish Plant-Based Kitchen, where all menu items are made from scratch using entirely vegan ingredients to recreate familiar comfort fare.
- Beet & Walnut Burger - Graze in Madison, Wisconsin. Far beyond fast-casual restaurants and meatless food trucks, veggie burgers have become familiar fodder at upscale chef-driven restaurants as well, especially at the type of restaurant that prioritizes farm-to-table cooking, vegetable-packed patties are an apt way to exhibit true innovation and ingenuity.
- Burgerlords – Los Angeles
- Lekka Burger – New York City
- Monty’s Good Burger – Los Angeles and Riverside, CA
- Plnt Burger – Washington, D.C., Maryland, Virginia, and Pennsylvania
- Pretty Good Advice – Soquel, CA
- Slutty Vegan – Atlanta
- Read All Restaurant Stories from Vegetarian Times
Brothers Fred and Max Guerrero grew up around burgers; their father founded L.A. burger cafe The Oinkster. The younger Guerreros started a Tumblr about burgers that took off, and re-used its title, Burgerlords, when they opened an In-n-Out-inspired spot of their own in 2015. A veggie burger was on the menu from the outset, but initially they sold m...
Lekka’s burger starts with a a soy-free, gluten-free, whole-food-based patty made fresh daily, so there’s pretty much no reason not to let yourself indulge – and Lekka is the work of acclaimed Dirt Candy chef Amanda Cohen, so you know you’re in good hands. Where many of the best veggie burgers hue towards the thin or smashed patty style, Lekka take...
Restauranteur Nic Adler has served as the culinary director of taste-making events like the Coachella Music & Arts Festival, managed bands, and run iconic music venues – so it’s no surprise that the burger brand he co-founded quickly found a devoted fan base. The five Monty’s locations have energetic rock n’ roll diner-type vibes and the menu keeps...
Chef Spike Mendelsohn first gained national attention as a contestant on Top Chef way back in 2008. After his reality TV turn, Mendelsohn – part of a long family line of chefs and restaurant workers – opened his own restaurants, including Good Stuff Eatery, an animal-based burger concept near the White House which gained national attention of its o...
Matt McNamara, a James Beard Rising Star Award-winning chef, was co-chef and partner at San Francisco’s Sons & Daughters – an elegant, Michelin-starred spot with a $225 tasting menu – but in 2019 he decided he was ready for a change. McNamara and a small team of colleagues moved about an hour down the California coast, started an 83-acre organic fa...
At this point, Slutty Vegan needs no introduction. For those curious about the name, founder Pinky Cole once told a Forbes reporter that “a Slutty Vegan, to my mind, is someone who eats vegan but enjoys junk food — as long as it’s not dead.” The rapidly-expanding chain has been called “Atlanta’s hottest restaurant” and can command hours-long lines ...
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- Vegetarian Times
Jan 6, 2023 · Harvest Pizzeria. via Facebook. Where: Multiple locations. About: While Harvest might be known for their pizza, they also happen to serve up a delicious veggie burger. You can choose your side, either fried Yukon potatoes or Napa & Brussels slaw. Yummmmm. More info: Harvest Pizzeria. Yogi’s. via Facebook.
