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  1. Rationing is the controlled distribution of scarce resources, goods, or services, or an artificial restriction of demand. Rationing controls the size of the ration, which is one person's allotted portion of the resources being distributed on a particular day or at a particular time.

  2. Feb 25, 2022 · What Is Rationing? Rationing is the practice of controlling the distribution of a good or service in order to cope with scarcity. Rationing is a mandate of the government, at the local or federal...

  3. en.wikipedia.org › wiki › RationingRationing - Wikipedia

    Rationing is the controlled distribution of scarce resources, goods, services, [1] or an artificial restriction of demand. Rationing controls the size of the ration, which is one's allowed portion of the resources being distributed on a particular day or at a particular time.

  4. Rationing. World War II put a heavy burden on US supplies of basic materials like food, shoes, metal, paper, and rubber. The Army and Navy were growing, as was the nation’s effort to aid its allies overseas. Civilians still needed these materials for consumer goods as well.

  5. What You Need To Know About Rationing In The Second World War In January 1940, the British government introduced food rationing. The scheme was designed to ensure fair shares for all at a time of national shortage.

  6. Mar 15, 2024 · Rationing is a controlled distribution system used to address scarcity, often mandated by governments. It involves assigning quotas or limits to individuals or households for specific goods or services. Rationing can artificially control prices, stabilize supply, and ensure equitable access to essential items.

  7. Jan 31, 2024 · Rationing means the system to manage the scarcity of commodities, goods, and services that may arise at the macro or micro levels in an economy. The federal or state governments undertake measures to ensure price stability and control supplies of essential goods such as food, fuel, medicines, etc.

  8. rationing, government policy consisting of the planned and restrictive allocation of scarce resources and consumer goods, usually practiced during times of war, famine, or some other national emergency. Rationing may be of several types.

  9. Jul 13, 2023 · In economics, rationing refers to the allocation of scarce goods or resources among competing individuals or groups. Rationing typically occurs when the demand for a particular good or resource exceeds its available supply.

  10. 1. : to supply with or put on rations. 2. a. : to distribute as rations often used with out. b. : to distribute equitably.

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