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Gingerbread Bundt Cake - Yahoo Recipe Search
YummlyGingerbread Bundt Cake With Cake Flour, Baking Powder, Baking Soda, Salt, Ground Ginger, Ground Cinnamon, Ground Nutmeg, Large Eggs, Dark Brown Sugar, Unsalted Butter, Greek Yoghurt, Molasses, Icing, Maple Syrup, WaterYummlyEasy Cranberry Gingerbread Bundt Cake With Cooking Spray, Gingerbread Cake Mix, Large Egg, Vegetable Oil, Water, Caramel Sauce, Whiskey, Fresh CranberriesYummlyGingerbread Bundt Cake With All-purpose Flour, Baking Powder, Baking Soda, Salt, Unsalted Butter, Ground Ginger, Ground Cinnamon, Ground Allspice, , Large Eggs, Sugar, Fresh Ginger, Dark Molasses, StoutYummlyGingerbread Oatmeal Mini Bundt Cakes With Flour, Quick Oats, Light Brown Sugar, Butter, Molasses, Ground Cinnamon, Ground Ginger, Ground Cloves, Large Egg, Baking Soda, MilkYummlyGingerbread Bundt Cake With Flour, Ginger, Canela, Ground Cloves, Salt, Baking Soda, Butter, Brown Sugar, Large Egg, Molasses, Boiling Water, Nutmeg, Canela, Cream, Powdered SugarYummlyGingerbread Mini Bundt Cakes. With Buttery Spread, Molasses, Unsweetened Coconut Milk, Vinegar, Unsweetened Applesauce, Spelt Flour, Dark Brown Sugar, Baking Powder, Salt, Nutmeg, Cloves, Cinnamon, Ginger, Powdered SugarYummlyGingerbread Bundt Cake With Flour, Cocoa Powder, Baking Powder, Baking Soda, Ground Ginger, Ground Cinnamon, Salt, Ground Cloves, Unsalted Butter, Sugar, Eggs, Molasses, Vanilla Extract, Sour CreamTaste of HomeThis gorgeous gingerbread Bundt cake's light and airy yet moist texture has made me a true fan. —Colleen Delawder, Herndon, VirginiaYummlyGingerbread Bundt Cake With King Arthur Unbleached All-purpose Flour, Gingerbread Spice, Canela, Nutmeg, Cloves, Allspice, Salt, Baking Soda, Baking Powder, Unsalted Butter, Brown Sugar, Large Eggs, Molasses, Water, Rum, Gingerbread Spice, Canela, Granulated SugarNov 11, 2023 · Full of deep flavor from a combination of molasses, brown sugar, and warm spices, this gingerbread Bundt cake is sure to satisfy your sweet tooth and put you in the festive spirit. This cake is soft, moist, and perfectly spiced.
- (8)
- American
- Dessert, Cake
We've packaged up the flavor in our own spice blend, and it's featured here in this extra moist and tender gingerbread cake. Topped with a rum glaze, this holiday dessert is sure to win over your guests.
- (208)
- 410
- Overview
- Ingredients
- Directions
This gingerbread Bundt cake is spicy, molasses-y, and oh-so-tasty. Sweet and warmly aromatic, gingerbread cake is often humble comfort food, but baked in a decorative Bundt pan and dusted with powdered sugar, it's elegant enough for any holiday table.
baking spray with flour, such as Baker's Joy
2 1/2 cups all-purpose flour
1/2 cup unsalted butter, softened
1 cup firmly packed dark brown sugar
3 large eggs, at room temperature
1 cup full fat sour cream, at room temperature
Preheat the oven to 350 degrees F (180 degrees C). Spray a 10-cup Bundt pan with a baking spray containing flour (such as Baker's Joy®).
Whisk together flour, ginger, cinnamon, baking powder, salt, nutmeg, baking soda, cloves, and allspice in a bowl until combined.
Combine butter, oil, brown sugar, and white sugar in a large bowl. Best with an electric mixer until light and fluffy, about 3 minutes. Add in eggs, 1 at a time, beating well after each addition. After last egg is added, increase mixer speed to medium-high and beat until mixture has doubled in volume, about 5 minutes.
Mix in molasses and vanilla. Reduce mixer speed; mix in half of dry ingredients until just combined. Add in sour cream and mix until just combined. Pour in remaining dry ingredients and mix until just combined.
Pour batter evenly into prepared Bundt pan, then place pan on a baking sheet.
Bake in the preheated oven until a bamboo skewer inserted into the center of the cake comes out clean, 60 to 70 minutes. Allow cake to cool in pan for 20 minutes before removing to a wire rack to cool completely. Sprinkle with powdered sugar before serving, if desired.
- (7)
- 425
- Dessert, Dinner, Cake
Oct 27, 2017 · This gingerbread bundt cake is soft, fluffy, and bursting with warm holiday flavors. It’s all of your favorite holiday spices compressed into one warm, satisfying dessert. The flavor in this cake is off the charts! ??
- Dessert
- 1 min
- 579
Jun 27, 2023 · Directions. Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, cream butter, cream cheese and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla and molasses.
- Desserts
- 365
- 12
Festive Gingerbread Bundt Cake is moist, tender and the perfect dessert for the holidays. Topped with a flavorful brown butter maple glaze, you’ll welcome a slice any time of day. Prep Time: 30 minutes. Cook Time: 50 minutes. Total Time: 1 hour 20 minutes. Servings: 10 people.
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Dec 18, 2019 · This is the best gingerbread cake because it’s easy to make, super moist, and perfectly spiced! The gingerbread flavor is perfect and the brown butter makes the cake extra special! A must make dessert for the holiday season!
